20 Ml of Olives to Kg Conversion

Question:
How many kilograms of olives in 20 milliliters? How much are 20 ml of olives in kg?

The answer is:
20 milliliters of olives is equivalent to 0.0152 kilograms(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of olives equals 0.0152 kilograms. (*)
(*) To be more precise, 20 milliliters of olives is equal to 0.01522 kilograms. All figures are approximate.

Milliliters of olives to kilograms Chart

Milliliters of olives to kilograms
11 milliliters of olives = 0.00837 kilograms
12 milliliters of olives = 0.00913 kilograms
13 milliliters of olives = 0.00989 kilograms
14 milliliters of olives = 0.0107 kilograms
15 milliliters of olives = 0.0114 kilograms
16 milliliters of olives = 0.0122 kilograms
17 milliliters of olives = 0.0129 kilograms
18 milliliters of olives = 0.0137 kilograms
19 milliliters of olives = 0.0145 kilograms
20 milliliters of olives = 0.0152 kilograms
Milliliters of olives to kilograms
20 milliliters of olives = 0.0152 kilograms
21 milliliters of olives = 0.016 kilograms
22 milliliters of olives = 0.0167 kilograms
23 milliliters of olives = 0.0175 kilograms
24 milliliters of olives = 0.0183 kilograms
25 milliliters of olives = 0.019 kilograms
26 milliliters of olives = 0.0198 kilograms
27 milliliters of olives = 0.0205 kilograms
28 milliliters of olives = 0.0213 kilograms
29 milliliters of olives = 0.0221 kilograms

Note: some values may be rounded.

FAQs on olives weight to volume conversion

20 milliliters of olives equals how many kilograms?

20 milliliters of olives is equivalent 0.0152 kilograms.

How much is 0.0152 kilograms of olives in milliliters?

0.0152 kilograms of olives equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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