20 Ml of Packed Brown Sugar to Pounds Conversion

Question:
How many pounds of packed brown sugar in 20 milliliters? How much are 20 ml of packed brown sugar in pounds?

The answer is:
20 milliliters of packed brown sugar is equivalent to 0.0317 pounds(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of packed brown sugar equals 0.0317 pounds. (*)
(*) To be more precise, 20 milliliters of packed brown sugar is equal to 0.031702 pounds. All figures are approximate.

Milliliters of packed brown sugar to pounds Chart

Milliliters of packed brown sugar to pounds
11 milliliters of packed brown sugar = 0.0174 pounds
12 milliliters of packed brown sugar = 0.019 pounds
13 milliliters of packed brown sugar = 0.0206 pounds
14 milliliters of packed brown sugar = 0.0222 pounds
15 milliliters of packed brown sugar = 0.0238 pounds
16 milliliters of packed brown sugar = 0.0254 pounds
17 milliliters of packed brown sugar = 0.0269 pounds
18 milliliters of packed brown sugar = 0.0285 pounds
19 milliliters of packed brown sugar = 0.0301 pounds
20 milliliters of packed brown sugar = 0.0317 pounds
Milliliters of packed brown sugar to pounds
20 milliliters of packed brown sugar = 0.0317 pounds
21 milliliters of packed brown sugar = 0.0333 pounds
22 milliliters of packed brown sugar = 0.0349 pounds
23 milliliters of packed brown sugar = 0.0365 pounds
24 milliliters of packed brown sugar = 0.038 pounds
25 milliliters of packed brown sugar = 0.0396 pounds
26 milliliters of packed brown sugar = 0.0412 pounds
27 milliliters of packed brown sugar = 0.0428 pounds
28 milliliters of packed brown sugar = 0.0444 pounds
29 milliliters of packed brown sugar = 0.046 pounds

Note: some values may be rounded.

FAQs on packed brown sugar weight to volume conversion

20 milliliters of packed brown sugar equals how many pounds?

20 milliliters of packed brown sugar is equivalent 0.0317 pounds.

How much is 0.0317 pounds of packed brown sugar in milliliters?

0.0317 pounds of packed brown sugar equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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