20 Ml of Sifted Dinkelflour to Ounces Conversion

Question:
How many ounces of sifted dinkelflour in 20 milliliters? How much are 20 ml of sifted dinkelflour in ounces?

The answer is:
20 milliliters of sifted dinkelflour is equivalent to 0.423 ( ~ 1/2) ounce(*)

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Results:

20 milliliters of sifted dinkelflour equals 0.423 ( ~ 1/2) ounce. (*)
(*) To be more precise, 20 milliliters of sifted dinkelflour is equal to 0.42329 ounce. All figures are approximate.

Milliliters of sifted dinkelflour to ounces Chart

Milliliters of sifted dinkelflour to ounces
11 milliliters of sifted dinkelflour = 0.233 ounce
12 milliliters of sifted dinkelflour = 0.254 ounce
13 milliliters of sifted dinkelflour = 0.275 ounce
14 milliliters of sifted dinkelflour = 0.296 ounce
15 milliliters of sifted dinkelflour = 0.317 ounce
16 milliliters of sifted dinkelflour = 0.339 ounce
17 milliliters of sifted dinkelflour = 0.36 ounce
18 milliliters of sifted dinkelflour = 0.381 ounce
19 milliliters of sifted dinkelflour = 0.402 ounce
20 milliliters of sifted dinkelflour = 0.423 ounce
Milliliters of sifted dinkelflour to ounces
20 milliliters of sifted dinkelflour = 0.423 ounce
21 milliliters of sifted dinkelflour = 0.444 ounce
22 milliliters of sifted dinkelflour = 0.466 ounce
23 milliliters of sifted dinkelflour = 0.487 ounce
24 milliliters of sifted dinkelflour = 0.508 ounce
25 milliliters of sifted dinkelflour = 0.529 ounce
26 milliliters of sifted dinkelflour = 0.55 ounce
27 milliliters of sifted dinkelflour = 0.571 ounce
28 milliliters of sifted dinkelflour = 0.593 ounce
29 milliliters of sifted dinkelflour = 0.614 ounce

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

20 milliliters of sifted dinkelflour equals how many ounces?

20 milliliters of sifted dinkelflour is equivalent 0.423 ( ~ 1/2) ounce.

How much is 0.423 ounce of sifted dinkelflour in milliliters?

0.423 ounce of sifted dinkelflour equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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