20 Ml of Sifted Dinkelflour to Ounces Conversion

Question:
How many ounces of sifted dinkelflour in 20 milliliters? How much are 20 ml of sifted dinkelflour in ounces?

The answer is:
20 milliliters of sifted dinkelflour is equivalent to 0.423 ( ~ ¹/₂) ounces^(*)

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Results: 20 milliliters of sifted dinkelflour equals 0.423 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 20 milliliters of sifted dinkelflour is equal to 0.42329 ounces. All figures are approximate.

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Milliliters of sifted dinkelflour to ounces Chart

Milliliters of sifted dinkelflour to ounces
11 milliliters of sifted dinkelflour	=	0.233 ounces
12 milliliters of sifted dinkelflour	=	0.254 ounces
13 milliliters of sifted dinkelflour	=	0.275 ounces
14 milliliters of sifted dinkelflour	=	0.296 ounces
15 milliliters of sifted dinkelflour	=	0.317 ounces
16 milliliters of sifted dinkelflour	=	0.339 ounces
17 milliliters of sifted dinkelflour	=	0.36 ounces
18 milliliters of sifted dinkelflour	=	0.381 ounces
19 milliliters of sifted dinkelflour	=	0.402 ounces
20 milliliters of sifted dinkelflour	=	0.423 ounces

Milliliters of sifted dinkelflour to ounces
20 milliliters of sifted dinkelflour	=	0.423 ounces
21 milliliters of sifted dinkelflour	=	0.444 ounces
22 milliliters of sifted dinkelflour	=	0.466 ounces
23 milliliters of sifted dinkelflour	=	0.487 ounces
24 milliliters of sifted dinkelflour	=	0.508 ounces
25 milliliters of sifted dinkelflour	=	0.529 ounces
26 milliliters of sifted dinkelflour	=	0.55 ounces
27 milliliters of sifted dinkelflour	=	0.571 ounces
28 milliliters of sifted dinkelflour	=	0.593 ounces
29 milliliters of sifted dinkelflour	=	0.614 ounces

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

20 milliliters of sifted dinkelflour equals how many ounces?

20 milliliters of sifted dinkelflour is equivalent 0.423 ( ~ ¹/₂) ounces.

How much is 0.423 ounces of sifted dinkelflour in milliliters?

0.423 ounces of sifted dinkelflour equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.