200 Ml of Cream to Pounds Conversion

Question:
How many pounds of cream in 200 milliliters? How much are 200 ml of cream in pounds?

The answer is:
200 milliliters of cream is equivalent to 0.447 ( ~ 1/2) pounds(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

200 milliliters of cream equals 0.447 ( ~ 1/2) pounds. (*)
(*) To be more precise, 200 milliliters of cream is equal to 0.4471 pounds. All figures are approximate.

Milliliters of cream to pounds Chart

Milliliters of cream to pounds
110 milliliters of cream = 0.246 pounds
120 milliliters of cream = 0.268 pounds
130 milliliters of cream = 0.291 pounds
140 milliliters of cream = 0.313 pounds
150 milliliters of cream = 0.335 pounds
160 milliliters of cream = 0.358 pounds
170 milliliters of cream = 0.38 pounds
180 milliliters of cream = 0.402 pounds
190 milliliters of cream = 0.425 pounds
200 milliliters of cream = 0.447 pounds
Milliliters of cream to pounds
200 milliliters of cream = 0.447 pounds
210 milliliters of cream = 0.469 pounds
220 milliliters of cream = 0.492 pounds
230 milliliters of cream = 0.514 pounds
240 milliliters of cream = 0.537 pounds
250 milliliters of cream = 0.559 pounds
260 milliliters of cream = 0.581 pounds
270 milliliters of cream = 0.604 pounds
280 milliliters of cream = 0.626 pounds
290 milliliters of cream = 0.648 pounds

Note: some values may be rounded.

FAQs on cream weight to volume conversion

200 milliliters of cream equals how many pounds?

200 milliliters of cream is equivalent 0.447 ( ~ 1/2) pounds.

How much is 0.447 pounds of cream in milliliters?

0.447 pounds of cream equals 200 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.