200 Ml of Graham Flour to Pounds Conversion

Question:
How many pounds of graham flour in 200 milliliters? How much are 200 ml of graham flour in pounds?

The answer is:
200 milliliters of graham flour is equivalent to 0.265 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 200 milliliters of graham flour equals 0.265 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 200 milliliters of graham flour is equal to 0.26455 pounds. All figures are approximate.

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Milliliters of graham flour to pounds Chart

Milliliters of graham flour to pounds
110 milliliters of graham flour	=	0.146 pounds
120 milliliters of graham flour	=	0.159 pounds
130 milliliters of graham flour	=	0.172 pounds
140 milliliters of graham flour	=	0.185 pounds
150 milliliters of graham flour	=	0.198 pounds
160 milliliters of graham flour	=	0.212 pounds
170 milliliters of graham flour	=	0.225 pounds
180 milliliters of graham flour	=	0.238 pounds
190 milliliters of graham flour	=	0.251 pounds
200 milliliters of graham flour	=	0.265 pounds

Milliliters of graham flour to pounds
200 milliliters of graham flour	=	0.265 pounds
210 milliliters of graham flour	=	0.278 pounds
220 milliliters of graham flour	=	0.291 pounds
230 milliliters of graham flour	=	0.304 pounds
240 milliliters of graham flour	=	0.317 pounds
250 milliliters of graham flour	=	0.331 pounds
260 milliliters of graham flour	=	0.344 pounds
270 milliliters of graham flour	=	0.357 pounds
280 milliliters of graham flour	=	0.37 pounds
290 milliliters of graham flour	=	0.384 pounds

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

200 milliliters of graham flour equals how many pounds?

200 milliliters of graham flour is equivalent 0.265 ( ~ ¹/₄) pounds.

How much is 0.265 pounds of graham flour in milliliters?

0.265 pounds of graham flour equals 200 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.