25 Ml of Cacao Powder to Ounces Conversion

Question:
How many ounces of cacao powder in 25 milliliters? How much are 25 ml of cacao powder in ounces?

The answer is:
25 milliliters of cacao powder is equivalent to 0.373 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 25 milliliters of cacao powder equals 0.373 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 25 milliliters of cacao powder is equal to 0.37302 ounces. All figures are approximate.

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Milliliters of cacao powder to ounces Chart

Milliliters of cacao powder to ounces
16 milliliters of cacao powder	=	0.239 ounces
17 milliliters of cacao powder	=	0.254 ounces
18 milliliters of cacao powder	=	0.269 ounces
19 milliliters of cacao powder	=	0.283 ounces
20 milliliters of cacao powder	=	0.298 ounces
21 milliliters of cacao powder	=	0.313 ounces
22 milliliters of cacao powder	=	0.328 ounces
23 milliliters of cacao powder	=	0.343 ounces
24 milliliters of cacao powder	=	0.358 ounces
25 milliliters of cacao powder	=	0.373 ounces

Milliliters of cacao powder to ounces
25 milliliters of cacao powder	=	0.373 ounces
26 milliliters of cacao powder	=	0.388 ounces
27 milliliters of cacao powder	=	0.403 ounces
28 milliliters of cacao powder	=	0.418 ounces
29 milliliters of cacao powder	=	0.433 ounces
30 milliliters of cacao powder	=	0.448 ounces
31 milliliters of cacao powder	=	0.463 ounces
32 milliliters of cacao powder	=	0.477 ounces
33 milliliters of cacao powder	=	0.492 ounces
34 milliliters of cacao powder	=	0.507 ounces

Note: some values may be rounded.

FAQs on cacao powder weight to volume conversion

25 milliliters of cacao powder equals how many ounces?

25 milliliters of cacao powder is equivalent 0.373 ( ~ ¹/₄) ounces.

How much is 0.373 ounces of cacao powder in milliliters?

0.373 ounces of cacao powder equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.