25 Ml of Graham Flour to Pounds Conversion

Question:
How many pounds of graham flour in 25 milliliters? How much are 25 ml of graham flour in pounds?

The answer is:
25 milliliters of graham flour is equivalent to 0.0331 pounds^(*)

Volume to 'Weight' Converter

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Results: 25 milliliters of graham flour equals 0.0331 pounds. (*)
(*) To be more precise, 25 milliliters of graham flour is equal to 0.033069 pounds. All figures are approximate.

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Milliliters of graham flour to pounds Chart

Milliliters of graham flour to pounds
16 milliliters of graham flour	=	0.0212 pounds
17 milliliters of graham flour	=	0.0225 pounds
18 milliliters of graham flour	=	0.0238 pounds
19 milliliters of graham flour	=	0.0251 pounds
20 milliliters of graham flour	=	0.0265 pounds
21 milliliters of graham flour	=	0.0278 pounds
22 milliliters of graham flour	=	0.0291 pounds
23 milliliters of graham flour	=	0.0304 pounds
24 milliliters of graham flour	=	0.0317 pounds
25 milliliters of graham flour	=	0.0331 pounds

Milliliters of graham flour to pounds
25 milliliters of graham flour	=	0.0331 pounds
26 milliliters of graham flour	=	0.0344 pounds
27 milliliters of graham flour	=	0.0357 pounds
28 milliliters of graham flour	=	0.037 pounds
29 milliliters of graham flour	=	0.0384 pounds
30 milliliters of graham flour	=	0.0397 pounds
31 milliliters of graham flour	=	0.041 pounds
32 milliliters of graham flour	=	0.0423 pounds
33 milliliters of graham flour	=	0.0437 pounds
34 milliliters of graham flour	=	0.045 pounds

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

25 milliliters of graham flour equals how many pounds?

25 milliliters of graham flour is equivalent 0.0331 pounds.

How much is 0.0331 pounds of graham flour in milliliters?

0.0331 pounds of graham flour equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.