25 Ml of Milk Powder to Ounces Conversion

Question:
How many ounces of milk powder in 25 milliliters? How much are 25 ml of milk powder in ounces?

The answer is:
25 milliliters of milk powder is equivalent to 0.466 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 25 milliliters of milk powder equals 0.466 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 25 milliliters of milk powder is equal to 0.46562 ounces. All figures are approximate.

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Milliliters of milk powder to ounces Chart

Milliliters of milk powder to ounces
16 milliliters of milk powder	=	0.298 ounces
17 milliliters of milk powder	=	0.317 ounces
18 milliliters of milk powder	=	0.335 ounces
19 milliliters of milk powder	=	0.354 ounces
20 milliliters of milk powder	=	0.372 ounces
21 milliliters of milk powder	=	0.391 ounces
22 milliliters of milk powder	=	0.41 ounces
23 milliliters of milk powder	=	0.428 ounces
24 milliliters of milk powder	=	0.447 ounces
25 milliliters of milk powder	=	0.466 ounces

Milliliters of milk powder to ounces
25 milliliters of milk powder	=	0.466 ounces
26 milliliters of milk powder	=	0.484 ounces
27 milliliters of milk powder	=	0.503 ounces
28 milliliters of milk powder	=	0.521 ounces
29 milliliters of milk powder	=	0.54 ounces
30 milliliters of milk powder	=	0.559 ounces
31 milliliters of milk powder	=	0.577 ounces
32 milliliters of milk powder	=	0.596 ounces
33 milliliters of milk powder	=	0.615 ounces
34 milliliters of milk powder	=	0.633 ounces

Note: some values may be rounded.

FAQs on milk powder weight to volume conversion

25 milliliters of milk powder equals how many ounces?

25 milliliters of milk powder is equivalent 0.466 ( ~ ¹/₂) ounces.

How much is 0.466 ounces of milk powder in milliliters?

0.466 ounces of milk powder equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.