25 Ml of Split Dry Peas to Kg Conversion

Question:
How many kilograms of split dry peas in 25 milliliters? How much are 25 ml of split dry peas in kg?

The answer is:
25 milliliters of split dry peas is equivalent to 0.0238 kilograms^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 25 milliliters of split dry peas equals 0.0238 kilograms. (*)
(*) To be more precise, 25 milliliters of split dry peas is equal to 0.023775 kilograms. All figures are approximate.

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Milliliters of split dry peas to kilograms Chart

Milliliters of split dry peas to kilograms
16 milliliters of split dry peas	=	0.0152 kilograms
17 milliliters of split dry peas	=	0.0162 kilograms
18 milliliters of split dry peas	=	0.0171 kilograms
19 milliliters of split dry peas	=	0.0181 kilograms
20 milliliters of split dry peas	=	0.019 kilograms
21 milliliters of split dry peas	=	0.02 kilograms
22 milliliters of split dry peas	=	0.0209 kilograms
23 milliliters of split dry peas	=	0.0219 kilograms
24 milliliters of split dry peas	=	0.0228 kilograms
25 milliliters of split dry peas	=	0.0238 kilograms

Milliliters of split dry peas to kilograms
25 milliliters of split dry peas	=	0.0238 kilograms
26 milliliters of split dry peas	=	0.0247 kilograms
27 milliliters of split dry peas	=	0.0257 kilograms
28 milliliters of split dry peas	=	0.0266 kilograms
29 milliliters of split dry peas	=	0.0276 kilograms
30 milliliters of split dry peas	=	0.0285 kilograms
31 milliliters of split dry peas	=	0.0295 kilograms
32 milliliters of split dry peas	=	0.0304 kilograms
33 milliliters of split dry peas	=	0.0314 kilograms
34 milliliters of split dry peas	=	0.0323 kilograms

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

25 milliliters of split dry peas equals how many kilograms?

25 milliliters of split dry peas is equivalent 0.0238 kilograms.

How much is 0.0238 kilograms of split dry peas in milliliters?

0.0238 kilograms of split dry peas equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.