3/4 Tablespoons of Spring Onion to Ounces Conversion

Question:
How many ounces of spring onion in 3/4 US tablespoons? How much is 3/4 tablespoons of spring onion in ounces?

The answer is:
3/4 US tablespoons of spring onion is equivalent to 0.172 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 3/4 US tablespoons of spring onion equals 0.172 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 3/4 US tablespoons of spring onion is equal to 0.17212 ounces. All figures are approximate.

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US tablespoons of spring onion to ounces Chart

US tablespoons of spring onion to ounces
0.66 US tablespoons of spring onion	=	0.151 ounces
0.67 US tablespoons of spring onion	=	0.154 ounces
0.68 US tablespoons of spring onion	=	0.156 ounces
0.69 US tablespoons of spring onion	=	0.158 ounces
0.7 US tablespoons of spring onion	=	0.161 ounces
0.71 US tablespoons of spring onion	=	0.163 ounces
0.72 US tablespoons of spring onion	=	0.165 ounces
0.73 US tablespoons of spring onion	=	0.168 ounces
0.74 US tablespoons of spring onion	=	0.17 ounces
³/₄ US tablespoons of spring onion	=	0.172 ounces

US tablespoons of spring onion to ounces
³/₄ US tablespoons of spring onion	=	0.172 ounces
0.76 US tablespoons of spring onion	=	0.174 ounces
0.77 US tablespoons of spring onion	=	0.177 ounces
0.78 US tablespoons of spring onion	=	0.179 ounces
0.79 US tablespoons of spring onion	=	0.181 ounces
0.8 US tablespoons of spring onion	=	0.184 ounces
0.81 US tablespoons of spring onion	=	0.186 ounces
0.82 US tablespoons of spring onion	=	0.188 ounces
0.83 US tablespoons of spring onion	=	0.19 ounces
0.84 US tablespoons of spring onion	=	0.193 ounces

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

3/4 US tablespoons of spring onion equals how many ounces?

3/4 US tablespoons of spring onion is equivalent 0.172 ( ~ ¹/₄) ounces.

How much is 0.172 ounces of spring onion in US tablespoons?

0.172 ounces of spring onion equals 3/4 ( ~ ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.