3/4 Tbsp of Split Dry Peas to Pounds Conversion

Question:
How many pounds of split dry peas in 3/4 US tablespoons? How much is 3/4 tbsp of split dry peas in pounds?

The answer is:
3/4 US tablespoons of split dry peas is equivalent to 0.0233 pounds^(*)

Volume to 'Weight' Converter

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Results: 3/4 US tablespoons of split dry peas equals 0.0233 pounds. (*)
(*) To be more precise, 3/4 US tablespoons of split dry peas is equal to 0.023251 pounds. All figures are approximate.

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US tablespoons of split dry peas to pounds Chart

US tablespoons of split dry peas to pounds
0.66 US tablespoons of split dry peas	=	0.0205 pounds
0.67 US tablespoons of split dry peas	=	0.0208 pounds
0.68 US tablespoons of split dry peas	=	0.0211 pounds
0.69 US tablespoons of split dry peas	=	0.0214 pounds
0.7 US tablespoons of split dry peas	=	0.0217 pounds
0.71 US tablespoons of split dry peas	=	0.022 pounds
0.72 US tablespoons of split dry peas	=	0.0223 pounds
0.73 US tablespoons of split dry peas	=	0.0226 pounds
0.74 US tablespoons of split dry peas	=	0.0229 pounds
³/₄ US tablespoons of split dry peas	=	0.0233 pounds

US tablespoons of split dry peas to pounds
³/₄ US tablespoons of split dry peas	=	0.0233 pounds
0.76 US tablespoons of split dry peas	=	0.0236 pounds
0.77 US tablespoons of split dry peas	=	0.0239 pounds
0.78 US tablespoons of split dry peas	=	0.0242 pounds
0.79 US tablespoons of split dry peas	=	0.0245 pounds
0.8 US tablespoons of split dry peas	=	0.0248 pounds
0.81 US tablespoons of split dry peas	=	0.0251 pounds
0.82 US tablespoons of split dry peas	=	0.0254 pounds
0.83 US tablespoons of split dry peas	=	0.0257 pounds
0.84 US tablespoons of split dry peas	=	0.026 pounds

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

3/4 US tablespoons of split dry peas equals how many pounds?

3/4 US tablespoons of split dry peas is equivalent 0.0233 pounds.

How much is 0.0233 pounds of split dry peas in US tablespoons?

0.0233 pounds of split dry peas equals 3/4 ( ~ ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.