3 Ml of Buttermilk to Ounces Conversion

Question:
How many ounces of buttermilk in 3 milliliters? How much are 3 ml of buttermilk in ounces?

The answer is:
3 milliliters of buttermilk is equivalent to 0.108 ounces^(*)

Volume to 'Weight' Converter

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Results: 3 milliliters of buttermilk equals 0.108 ounces. (*)
(*) To be more precise, 3 milliliters of buttermilk is equal to 0.10826 ounces. All figures are approximate.

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Milliliters of buttermilk to ounces Chart

Milliliters of buttermilk to ounces
2.1 milliliters of buttermilk	=	0.0758 ounces
2 ¹/₅ milliliters of buttermilk	=	0.0794 ounces
2.3 milliliters of buttermilk	=	0.083 ounces
2.4 milliliters of buttermilk	=	0.0866 ounces
2 ¹/₂ milliliters of buttermilk	=	0.0902 ounces
2.6 milliliters of buttermilk	=	0.0938 ounces
2.7 milliliters of buttermilk	=	0.0974 ounces
2.8 milliliters of buttermilk	=	0.101 ounces
2.9 milliliters of buttermilk	=	0.105 ounces
3 milliliters of buttermilk	=	0.108 ounces

Milliliters of buttermilk to ounces
3 milliliters of buttermilk	=	0.108 ounces
3.1 milliliters of buttermilk	=	0.112 ounces
3 ¹/₅ milliliters of buttermilk	=	0.115 ounces
3.3 milliliters of buttermilk	=	0.119 ounces
3.4 milliliters of buttermilk	=	0.123 ounces
3 ¹/₂ milliliters of buttermilk	=	0.126 ounces
3.6 milliliters of buttermilk	=	0.13 ounces
3.7 milliliters of buttermilk	=	0.134 ounces
3.8 milliliters of buttermilk	=	0.137 ounces
3.9 milliliters of buttermilk	=	0.141 ounces

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

3 milliliters of buttermilk equals how many ounces?

3 milliliters of buttermilk is equivalent 0.108 ounces.

How much is 0.108 ounces of buttermilk in milliliters?

0.108 ounces of buttermilk equals 3 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.