30 Ml of Boiled Green Peas to Ounces Conversion

Question:
How many ounces of boiled green peas in 30 milliliters? How much are 30 ml of boiled green peas in ounces?

The answer is:
30 milliliters of boiled green peas is equivalent to 0.581 ( ~ 1/2) ounce(*)

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Results:

30 milliliters of boiled green peas equals 0.581 ( ~ 1/2) ounce. (*)
(*) To be more precise, 30 milliliters of boiled green peas is equal to 0.58096 ounce. All figures are approximate.

Milliliters of boiled green peas to ounces Chart

Milliliters of boiled green peas to ounces
21 milliliters of boiled green peas = 0.407 ounce
22 milliliters of boiled green peas = 0.426 ounce
23 milliliters of boiled green peas = 0.445 ounce
24 milliliters of boiled green peas = 0.465 ounce
25 milliliters of boiled green peas = 0.484 ounce
26 milliliters of boiled green peas = 0.504 ounce
27 milliliters of boiled green peas = 0.523 ounce
28 milliliters of boiled green peas = 0.542 ounce
29 milliliters of boiled green peas = 0.562 ounce
30 milliliters of boiled green peas = 0.581 ounce
Milliliters of boiled green peas to ounces
30 milliliters of boiled green peas = 0.581 ounce
31 milliliters of boiled green peas = 0.6 ounce
32 milliliters of boiled green peas = 0.62 ounce
33 milliliters of boiled green peas = 0.639 ounce
34 milliliters of boiled green peas = 0.658 ounce
35 milliliters of boiled green peas = 0.678 ounce
36 milliliters of boiled green peas = 0.697 ounce
37 milliliters of boiled green peas = 0.717 ounce
38 milliliters of boiled green peas = 0.736 ounce
39 milliliters of boiled green peas = 0.755 ounce

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

30 milliliters of boiled green peas equals how many ounces?

30 milliliters of boiled green peas is equivalent 0.581 ( ~ 1/2) ounce.

How much is 0.581 ounce of boiled green peas in milliliters?

0.581 ounce of boiled green peas equals 30 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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