30 Ml of Table Salt to Ounces Conversion

Question:
How many ounces of table salt in 30 milliliters? How much are 30 ml of table salt in ounces?

The answer is:
30 milliliters of table salt is equivalent to 1.29 ( ~ 1 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

30 milliliters of table salt equals 1.29 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 30 milliliters of table salt is equal to 1.2879 ounce. All figures are approximate.

Milliliters of table salt to ounces Chart

Milliliters of table salt to ounces
21 milliliters of table salt = 0.901 ounce
22 milliliters of table salt = 0.944 ounce
23 milliliters of table salt = 0.987 ounce
24 milliliters of table salt = 1.03 ounce
25 milliliters of table salt = 1.07 ounce
26 milliliters of table salt = 1.12 ounce
27 milliliters of table salt = 1.16 ounce
28 milliliters of table salt = 1.2 ounce
29 milliliters of table salt = 1.24 ounce
30 milliliters of table salt = 1.29 ounce
Milliliters of table salt to ounces
30 milliliters of table salt = 1.29 ounce
31 milliliters of table salt = 1.33 ounce
32 milliliters of table salt = 1.37 ounce
33 milliliters of table salt = 1.42 ounce
34 milliliters of table salt = 1.46 ounce
35 milliliters of table salt = 1.5 ounce
36 milliliters of table salt = 1.55 ounce
37 milliliters of table salt = 1.59 ounce
38 milliliters of table salt = 1.63 ounce
39 milliliters of table salt = 1.67 ounce

Note: some values may be rounded.

FAQs on table salt weight to volume conversion

30 milliliters of table salt equals how many ounces?

30 milliliters of table salt is equivalent 1.29 ( ~ 1 1/4) ounce.

How much is 1.29 ounce of table salt in milliliters?

1.29 ounce of table salt equals 30 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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