35 Ml of Baking Powder to Kg Conversion

Question:
How many kilograms of baking powder in 35 milliliters? How much are 35 ml of baking powder in kg?

The answer is:
35 milliliters of baking powder is equivalent to 0.034 kilogram(*)

Volume to 'Weight' Converter

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Results:

35 milliliters of baking powder equals 0.034 kilogram. (*)
(*) To be more precise, 35 milliliters of baking powder is equal to 0.03402 kilogram. All figures are approximate.

Milliliters of baking powder to kilograms Chart

Milliliters of baking powder to kilograms
26 milliliters of baking powder = 0.0253 kilogram
27 milliliters of baking powder = 0.0262 kilogram
28 milliliters of baking powder = 0.0272 kilogram
29 milliliters of baking powder = 0.0282 kilogram
30 milliliters of baking powder = 0.0292 kilogram
31 milliliters of baking powder = 0.0301 kilogram
32 milliliters of baking powder = 0.0311 kilogram
33 milliliters of baking powder = 0.0321 kilogram
34 milliliters of baking powder = 0.033 kilogram
35 milliliters of baking powder = 0.034 kilogram
Milliliters of baking powder to kilograms
35 milliliters of baking powder = 0.034 kilogram
36 milliliters of baking powder = 0.035 kilogram
37 milliliters of baking powder = 0.036 kilogram
38 milliliters of baking powder = 0.0369 kilogram
39 milliliters of baking powder = 0.0379 kilogram
40 milliliters of baking powder = 0.0389 kilogram
41 milliliters of baking powder = 0.0399 kilogram
42 milliliters of baking powder = 0.0408 kilogram
43 milliliters of baking powder = 0.0418 kilogram
44 milliliters of baking powder = 0.0428 kilogram

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

35 milliliters of baking powder equals how many kilograms?

35 milliliters of baking powder is equivalent 0.034 kilogram.

How much is 0.034 kilogram of baking powder in milliliters?

0.034 kilogram of baking powder equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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