10 Ml to Kg Conversion
Calculate the quantity of kilograms in any quantity of ml
To use this converter, please choose the unit of mass (weight), the unit of volume to convert to, the mass value, the desired ingredient ten click on the button 'Calculate!'.
Volume to 'Weight' Converter
Milliliters of water to kilograms Chart
| Milliliters of water to kilograms | ||
|---|---|---|
| 1 milliliter of water | = | 0.001 kilograms |
| 2 milliliters of water | = | 0.002 kilograms |
| 3 milliliters of water | = | 0.003 kilograms |
| 4 milliliters of water | = | 0.004 kilograms |
| 5 milliliters of water | = | 0.005 kilograms |
| 6 milliliters of water | = | 0.006 kilograms |
| 7 milliliters of water | = | 0.007 kilograms |
| 8 milliliters of water | = | 0.008 kilograms |
| 9 milliliters of water | = | 0.009 kilograms |
| 10 milliliters of water | = | 0.01 kilograms |
| Milliliters of water to kilograms | ||
|---|---|---|
| 10 milliliters of water | = | 0.01 kilograms |
| 11 milliliters of water | = | 0.011 kilograms |
| 12 milliliters of water | = | 0.012 kilograms |
| 13 milliliters of water | = | 0.013 kilograms |
| 14 milliliters of water | = | 0.014 kilograms |
| 15 milliliters of water | = | 0.015 kilograms |
| 16 milliliters of water | = | 0.016 kilograms |
| 17 milliliters of water | = | 0.017 kilograms |
| 18 milliliters of water | = | 0.018 kilograms |
| 19 milliliters of water | = | 0.019 kilograms |
Note: some values may be rounded.
FAQs on water weight to volume conversion
10 milliliters of water equals how many kilograms?
10 milliliters of water is equivalent 0.01 kilograms.
How much is 0.01 kilograms of water in milliliters?
0.01 kilograms of water equals 10 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.