35 Ml of Raw Rice to Ounces Conversion

Question:
How many ounces of raw rice in 35 milliliters? How much are 35 ml of raw rice in ounces?

The answer is:
35 milliliters of raw rice is equivalent to 1.17 ( ~ 1 1/4) ounce(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

35 milliliters of raw rice equals 1.17 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 35 milliliters of raw rice is equal to 1.1741 ounce. All figures are approximate.

Milliliters of raw rice to ounces Chart

Milliliters of raw rice to ounces
26 milliliters of raw rice = 0.872 ounce
27 milliliters of raw rice = 0.906 ounce
28 milliliters of raw rice = 0.939 ounce
29 milliliters of raw rice = 0.973 ounce
30 milliliters of raw rice = 1.01 ounce
31 milliliters of raw rice = 1.04 ounce
32 milliliters of raw rice = 1.07 ounce
33 milliliters of raw rice = 1.11 ounce
34 milliliters of raw rice = 1.14 ounce
35 milliliters of raw rice = 1.17 ounce
Milliliters of raw rice to ounces
35 milliliters of raw rice = 1.17 ounce
36 milliliters of raw rice = 1.21 ounce
37 milliliters of raw rice = 1.24 ounce
38 milliliters of raw rice = 1.27 ounce
39 milliliters of raw rice = 1.31 ounce
40 milliliters of raw rice = 1.34 ounce
41 milliliters of raw rice = 1.38 ounce
42 milliliters of raw rice = 1.41 ounce
43 milliliters of raw rice = 1.44 ounce
44 milliliters of raw rice = 1.48 ounce

Note: some values may be rounded.

FAQs on raw rice weight to volume conversion

35 milliliters of raw rice equals how many ounces?

35 milliliters of raw rice is equivalent 1.17 ( ~ 1 1/4) ounce.

How much is 1.17 ounce of raw rice in milliliters?

1.17 ounce of raw rice equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.