4 Ounces of Sour Cream to Grams Conversion
Question:
How many grams of sour cream in 4 US fluid ounces? How much are 4 ounces of sour cream in grams?
The answer is:
4 US fluid ounces of sour cream is equivalent to 123 grams(*)
Volume to 'Weight' Converter
US fluid ounces of sour cream to grams Chart
| US fluid ounces of sour cream to grams | ||
|---|---|---|
| 3.1 US fluid ounces of sour cream | = | 95 grams |
| 3 1/5 US fluid ounces of sour cream | = | 98 grams |
| 3.3 US fluid ounces of sour cream | = | 101 grams |
| 3.4 US fluid ounces of sour cream | = | 104 grams |
| 3 1/2 US fluid ounces of sour cream | = | 107 grams |
| 3.6 US fluid ounces of sour cream | = | 110 grams |
| 3.7 US fluid ounces of sour cream | = | 113 grams |
| 3.8 US fluid ounces of sour cream | = | 116 grams |
| 3.9 US fluid ounces of sour cream | = | 119 grams |
| 4 US fluid ounces of sour cream | = | 123 grams |
| US fluid ounces of sour cream to grams | ||
|---|---|---|
| 4 US fluid ounces of sour cream | = | 123 grams |
| 4.1 US fluid ounces of sour cream | = | 126 grams |
| 4 1/5 US fluid ounces of sour cream | = | 129 grams |
| 4.3 US fluid ounces of sour cream | = | 132 grams |
| 4.4 US fluid ounces of sour cream | = | 135 grams |
| 4 1/2 US fluid ounces of sour cream | = | 138 grams |
| 4.6 US fluid ounces of sour cream | = | 141 grams |
| 4.7 US fluid ounces of sour cream | = | 144 grams |
| 4.8 US fluid ounces of sour cream | = | 147 grams |
| 4.9 US fluid ounces of sour cream | = | 150 grams |
Note: some values may be rounded.
FAQs on sour cream weight to volume conversion
4 US fluid ounces of sour cream equals how many grams?
4 US fluid ounces of sour cream is equivalent 123 grams.
How much is 123 grams of sour cream in US fluid ounces?
123 grams of sour cream equals 4 ( ~ 4) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.