4 Oz of Melted Butter to Grams Conversion
Question:
How many grams of melted butter in 4 US fluid ounces? How much are 4 oz of melted butter in grams?
The answer is:
4 US fluid ounces of melted butter is equivalent to 120 grams(*)
Volume to 'Weight' Converter
US fluid ounces of melted butter to grams Chart
US fluid ounces of melted butter to grams | ||
---|---|---|
3.1 US fluid ounces of melted butter | = | 93 grams |
3 1/5 US fluid ounces of melted butter | = | 96 grams |
3.3 US fluid ounces of melted butter | = | 99 grams |
3.4 US fluid ounces of melted butter | = | 102 grams |
3 1/2 US fluid ounces of melted butter | = | 105 grams |
3.6 US fluid ounces of melted butter | = | 108 grams |
3.7 US fluid ounces of melted butter | = | 111 grams |
3.8 US fluid ounces of melted butter | = | 114 grams |
3.9 US fluid ounces of melted butter | = | 117 grams |
4 US fluid ounces of melted butter | = | 120 grams |
US fluid ounces of melted butter to grams | ||
---|---|---|
4 US fluid ounces of melted butter | = | 120 grams |
4.1 US fluid ounces of melted butter | = | 123 grams |
4 1/5 US fluid ounces of melted butter | = | 126 grams |
4.3 US fluid ounces of melted butter | = | 129 grams |
4.4 US fluid ounces of melted butter | = | 132 grams |
4 1/2 US fluid ounces of melted butter | = | 135 grams |
4.6 US fluid ounces of melted butter | = | 138 grams |
4.7 US fluid ounces of melted butter | = | 141 grams |
4.8 US fluid ounces of melted butter | = | 144 grams |
4.9 US fluid ounces of melted butter | = | 147 grams |
Note: some values may be rounded.
FAQs on melted butter weight to volume conversion
4 US fluid ounces of melted butter equals how many grams?
4 US fluid ounces of melted butter is equivalent 120 grams.
How much is 120 grams of melted butter in US fluid ounces?
120 grams of melted butter equals 4 ( ~ 4) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.