4 Tbsp of Cooked Lentils to Ounces Conversion

Question:
How many ounces of cooked lentils in 4 US tablespoons? How much are 4 tbsp of cooked lentils in ounces?

The answer is:
4 US tablespoons of cooked lentils is equivalent to 0.661 ( ~ 3/4) ounces(*)

Volume to 'Weight' Converter

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Results:

4 US tablespoons of cooked lentils equals 0.661 ( ~ 3/4) ounces. (*)
(*) To be more precise, 4 US tablespoons of cooked lentils is equal to 0.66137 ounces. All figures are approximate.

US tablespoons of cooked lentils to ounces Chart

US tablespoons of cooked lentils to ounces
3.1 US tablespoons of cooked lentils = 0.513 ounces
3 1/5 US tablespoons of cooked lentils = 0.529 ounces
3.3 US tablespoons of cooked lentils = 0.546 ounces
3.4 US tablespoons of cooked lentils = 0.562 ounces
3 1/2 US tablespoons of cooked lentils = 0.579 ounces
3.6 US tablespoons of cooked lentils = 0.595 ounces
3.7 US tablespoons of cooked lentils = 0.612 ounces
3.8 US tablespoons of cooked lentils = 0.628 ounces
3.9 US tablespoons of cooked lentils = 0.645 ounces
4 US tablespoons of cooked lentils = 0.661 ounces
US tablespoons of cooked lentils to ounces
4 US tablespoons of cooked lentils = 0.661 ounces
4.1 US tablespoons of cooked lentils = 0.678 ounces
4 1/5 US tablespoons of cooked lentils = 0.694 ounces
4.3 US tablespoons of cooked lentils = 0.711 ounces
4.4 US tablespoons of cooked lentils = 0.728 ounces
4 1/2 US tablespoons of cooked lentils = 0.744 ounces
4.6 US tablespoons of cooked lentils = 0.761 ounces
4.7 US tablespoons of cooked lentils = 0.777 ounces
4.8 US tablespoons of cooked lentils = 0.794 ounces
4.9 US tablespoons of cooked lentils = 0.81 ounces

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

4 US tablespoons of cooked lentils equals how many ounces?

4 US tablespoons of cooked lentils is equivalent 0.661 ( ~ 3/4) ounces.

How much is 0.661 ounces of cooked lentils in US tablespoons?

0.661 ounces of cooked lentils equals 4 ( ~ 4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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