5 Ml of Margarine to Pounds Conversion
Question:
How many pounds of margarine in 5 milliliters? How much are 5 ml of margarine in pounds?
The answer is:
5 milliliters of margarine is equivalent to 0.0117 pounds(*)
Volume to 'Weight' Converter
Milliliters of margarine to pounds Chart
Milliliters of margarine to pounds | ||
---|---|---|
4.1 milliliters of margarine | = | 0.00955 pounds |
4 1/5 milliliters of margarine | = | 0.00979 pounds |
4.3 milliliters of margarine | = | 0.01 pounds |
4.4 milliliters of margarine | = | 0.0103 pounds |
4 1/2 milliliters of margarine | = | 0.0105 pounds |
4.6 milliliters of margarine | = | 0.0107 pounds |
4.7 milliliters of margarine | = | 0.011 pounds |
4.8 milliliters of margarine | = | 0.0112 pounds |
4.9 milliliters of margarine | = | 0.0114 pounds |
5 milliliters of margarine | = | 0.0117 pounds |
Milliliters of margarine to pounds | ||
---|---|---|
5 milliliters of margarine | = | 0.0117 pounds |
5.1 milliliters of margarine | = | 0.0119 pounds |
5 1/5 milliliters of margarine | = | 0.0121 pounds |
5.3 milliliters of margarine | = | 0.0124 pounds |
5.4 milliliters of margarine | = | 0.0126 pounds |
5 1/2 milliliters of margarine | = | 0.0128 pounds |
5.6 milliliters of margarine | = | 0.013 pounds |
5.7 milliliters of margarine | = | 0.0133 pounds |
5.8 milliliters of margarine | = | 0.0135 pounds |
5.9 milliliters of margarine | = | 0.0137 pounds |
Note: some values may be rounded.
FAQs on margarine weight to volume conversion
5 milliliters of margarine equals how many pounds?
5 milliliters of margarine is equivalent 0.0117 pounds.
How much is 0.0117 pounds of margarine in milliliters?
0.0117 pounds of margarine equals 5 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.