500 Ml of Sour Cream to Kg Conversion

Question:
How many kilograms of sour cream in 500 milliliters? How much are 500 ml of sour cream in kg?

The answer is:
500 milliliters of sour cream is equivalent to 0.518 kilogram(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of sour cream equals 0.518 kilogram. (*)
(*) To be more precise, 500 milliliters of sour cream is equal to 0.518 kilogram. All figures are approximate.

Milliliters of sour cream to kilograms Chart

Milliliters of sour cream to kilograms
410 milliliters of sour cream = 0.425 kilogram
420 milliliters of sour cream = 0.435 kilogram
430 milliliters of sour cream = 0.445 kilogram
440 milliliters of sour cream = 0.456 kilogram
450 milliliters of sour cream = 0.466 kilogram
460 milliliters of sour cream = 0.477 kilogram
470 milliliters of sour cream = 0.487 kilogram
480 milliliters of sour cream = 0.497 kilogram
490 milliliters of sour cream = 0.508 kilogram
500 milliliters of sour cream = 0.518 kilogram
Milliliters of sour cream to kilograms
500 milliliters of sour cream = 0.518 kilogram
510 milliliters of sour cream = 0.528 kilogram
520 milliliters of sour cream = 0.539 kilogram
530 milliliters of sour cream = 0.549 kilogram
540 milliliters of sour cream = 0.559 kilogram
550 milliliters of sour cream = 0.57 kilogram
560 milliliters of sour cream = 0.58 kilogram
570 milliliters of sour cream = 0.591 kilogram
580 milliliters of sour cream = 0.601 kilogram
590 milliliters of sour cream = 0.611 kilogram

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

500 milliliters of sour cream equals how many kilograms?

500 milliliters of sour cream is equivalent 0.518 kilogram.

How much is 0.518 kilogram of sour cream in milliliters?

0.518 kilogram of sour cream equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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