500 Ml of Spring Onion to Kg Conversion
Question:
How many kilograms of spring onion in 500 milliliters? How much are 500 ml of spring onion in kg?
The answer is:
500 milliliters of spring onion is equivalent to 0.22 kilograms(*)
Volume to 'Weight' Converter
Milliliters of spring onion to kilograms Chart
| Milliliters of spring onion to kilograms | ||
|---|---|---|
| 410 milliliters of spring onion | = | 0.18 kilograms |
| 420 milliliters of spring onion | = | 0.185 kilograms |
| 430 milliliters of spring onion | = | 0.189 kilograms |
| 440 milliliters of spring onion | = | 0.194 kilograms |
| 450 milliliters of spring onion | = | 0.198 kilograms |
| 460 milliliters of spring onion | = | 0.202 kilograms |
| 470 milliliters of spring onion | = | 0.207 kilograms |
| 480 milliliters of spring onion | = | 0.211 kilograms |
| 490 milliliters of spring onion | = | 0.216 kilograms |
| 500 milliliters of spring onion | = | 0.22 kilograms |
| Milliliters of spring onion to kilograms | ||
|---|---|---|
| 500 milliliters of spring onion | = | 0.22 kilograms |
| 510 milliliters of spring onion | = | 0.224 kilograms |
| 520 milliliters of spring onion | = | 0.229 kilograms |
| 530 milliliters of spring onion | = | 0.233 kilograms |
| 540 milliliters of spring onion | = | 0.238 kilograms |
| 550 milliliters of spring onion | = | 0.242 kilograms |
| 560 milliliters of spring onion | = | 0.246 kilograms |
| 570 milliliters of spring onion | = | 0.251 kilograms |
| 580 milliliters of spring onion | = | 0.255 kilograms |
| 590 milliliters of spring onion | = | 0.26 kilograms |
Note: some values may be rounded.
FAQs on spring onion weight to volume conversion
500 milliliters of spring onion equals how many kilograms?
500 milliliters of spring onion is equivalent 0.22 kilograms.
How much is 0.22 kilograms of spring onion in milliliters?
0.22 kilograms of spring onion equals 500 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.