750 Ml of All Purpose Flour to Pounds Conversion

Question:
How many pounds of all purpose flour in 750 milliliters? How much are 750 ml of all purpose flour in pounds?

The answer is:
750 milliliters of all purpose flour is equivalent to 0.838 ( ~ 3/4) pound(*)

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Results:

750 milliliters of all purpose flour equals 0.838 ( ~ 3/4) pound. (*)
(*) To be more precise, 750 milliliters of all purpose flour is equal to 0.83831 pound. All figures are approximate.

Milliliters of all purpose flour to pounds Chart

Milliliters of all purpose flour to pounds
660 milliliters of all purpose flour = 0.738 pound
670 milliliters of all purpose flour = 0.749 pound
680 milliliters of all purpose flour = 0.76 pound
690 milliliters of all purpose flour = 0.771 pound
700 milliliters of all purpose flour = 0.782 pound
710 milliliters of all purpose flour = 0.794 pound
720 milliliters of all purpose flour = 0.805 pound
730 milliliters of all purpose flour = 0.816 pound
740 milliliters of all purpose flour = 0.827 pound
750 milliliters of all purpose flour = 0.838 pound
Milliliters of all purpose flour to pounds
750 milliliters of all purpose flour = 0.838 pound
760 milliliters of all purpose flour = 0.849 pound
770 milliliters of all purpose flour = 0.861 pound
780 milliliters of all purpose flour = 0.872 pound
790 milliliters of all purpose flour = 0.883 pound
800 milliliters of all purpose flour = 0.894 pound
810 milliliters of all purpose flour = 0.905 pound
820 milliliters of all purpose flour = 0.917 pound
830 milliliters of all purpose flour = 0.928 pound
840 milliliters of all purpose flour = 0.939 pound

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

750 milliliters of all purpose flour equals how many pounds?

750 milliliters of all purpose flour is equivalent 0.838 ( ~ 3/4) pound.

How much is 0.838 pound of all purpose flour in milliliters?

0.838 pound of all purpose flour equals 750 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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