750 Ml of All Purpose Flour to Pounds Conversion

Question:
How many pounds of all purpose flour in 750 milliliters? How much are 750 ml of all purpose flour in pounds?

The answer is:
750 milliliters of all purpose flour is equivalent to 0.838 ( ~ 3/4) pounds(*)

Volume to 'Weight' Converter

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Results:

750 milliliters of all purpose flour equals 0.838 ( ~ 3/4) pounds. (*)
(*) To be more precise, 750 milliliters of all purpose flour is equal to 0.83831 pounds. All figures are approximate.

Milliliters of all purpose flour to pounds Chart

Milliliters of all purpose flour to pounds
660 milliliters of all purpose flour = 0.738 pounds
670 milliliters of all purpose flour = 0.749 pounds
680 milliliters of all purpose flour = 0.76 pounds
690 milliliters of all purpose flour = 0.771 pounds
700 milliliters of all purpose flour = 0.782 pounds
710 milliliters of all purpose flour = 0.794 pounds
720 milliliters of all purpose flour = 0.805 pounds
730 milliliters of all purpose flour = 0.816 pounds
740 milliliters of all purpose flour = 0.827 pounds
750 milliliters of all purpose flour = 0.838 pounds
Milliliters of all purpose flour to pounds
750 milliliters of all purpose flour = 0.838 pounds
760 milliliters of all purpose flour = 0.849 pounds
770 milliliters of all purpose flour = 0.861 pounds
780 milliliters of all purpose flour = 0.872 pounds
790 milliliters of all purpose flour = 0.883 pounds
800 milliliters of all purpose flour = 0.894 pounds
810 milliliters of all purpose flour = 0.905 pounds
820 milliliters of all purpose flour = 0.917 pounds
830 milliliters of all purpose flour = 0.928 pounds
840 milliliters of all purpose flour = 0.939 pounds

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

750 milliliters of all purpose flour equals how many pounds?

750 milliliters of all purpose flour is equivalent 0.838 ( ~ 3/4) pounds.

How much is 0.838 pounds of all purpose flour in milliliters?

0.838 pounds of all purpose flour equals 750 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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