8 Cups of Caster Sugar to Grams Conversion
Question:
How many grams of caster sugar in 8 US cups? How much are 8 cups of caster sugar in grams?
The answer is:
8 US cups of caster sugar is equivalent to 1600 grams(*)
Volume to 'Weight' Converter
US cups of caster sugar to grams Chart
| US cups of caster sugar to grams | ||
|---|---|---|
| 7.1 US cups of caster sugar | = | 1420 grams |
| 7 1/5 US cups of caster sugar | = | 1440 grams |
| 7.3 US cups of caster sugar | = | 1460 grams |
| 7.4 US cups of caster sugar | = | 1480 grams |
| 7 1/2 US cups of caster sugar | = | 1500 grams |
| 7.6 US cups of caster sugar | = | 1520 grams |
| 7.7 US cups of caster sugar | = | 1540 grams |
| 7.8 US cups of caster sugar | = | 1560 grams |
| 7.9 US cups of caster sugar | = | 1580 grams |
| 8 US cups of caster sugar | = | 1600 grams |
| US cups of caster sugar to grams | ||
|---|---|---|
| 8 US cups of caster sugar | = | 1600 grams |
| 8.1 US cups of caster sugar | = | 1620 grams |
| 8 1/5 US cups of caster sugar | = | 1640 grams |
| 8.3 US cups of caster sugar | = | 1660 grams |
| 8.4 US cups of caster sugar | = | 1680 grams |
| 8 1/2 US cups of caster sugar | = | 1700 grams |
| 8.6 US cups of caster sugar | = | 1720 grams |
| 8.7 US cups of caster sugar | = | 1740 grams |
| 8.8 US cups of caster sugar | = | 1760 grams |
| 8.9 US cups of caster sugar | = | 1780 grams |
Note: some values may be rounded.
FAQs on caster sugar weight to volume conversion
8 US cups of caster sugar equals how many grams?
8 US cups of caster sugar is equivalent 1600 grams.
How much is 1600 grams of caster sugar in US cups?
1600 grams of caster sugar equals 8 ( ~ 8) US cups.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.