8 Ml of Usda Rye Flour to Kg Conversion

Question:
How many kilograms of usda rye flour in 8 milliliters? How much are 8 ml of usda rye flour in kg?

The answer is:
8 milliliters of usda rye flour is equivalent to 0.00345 kilograms(*)

Volume to 'Weight' Converter

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Results:

8 milliliters of usda rye flour equals 0.00345 kilograms. (*)
(*) To be more precise, 8 milliliters of usda rye flour is equal to 0.003448 kilograms. All figures are approximate.

Milliliters of usda rye flour to kilograms Chart

Milliliters of usda rye flour to kilograms
7.1 milliliters of usda rye flour = 0.00306 kilograms
7 1/5 milliliters of usda rye flour = 0.0031 kilograms
7.3 milliliters of usda rye flour = 0.00315 kilograms
7.4 milliliters of usda rye flour = 0.00319 kilograms
7 1/2 milliliters of usda rye flour = 0.00323 kilograms
7.6 milliliters of usda rye flour = 0.00328 kilograms
7.7 milliliters of usda rye flour = 0.00332 kilograms
7.8 milliliters of usda rye flour = 0.00336 kilograms
7.9 milliliters of usda rye flour = 0.0034 kilograms
8 milliliters of usda rye flour = 0.00345 kilograms
Milliliters of usda rye flour to kilograms
8 milliliters of usda rye flour = 0.00345 kilograms
8.1 milliliters of usda rye flour = 0.00349 kilograms
8 1/5 milliliters of usda rye flour = 0.00353 kilograms
8.3 milliliters of usda rye flour = 0.00358 kilograms
8.4 milliliters of usda rye flour = 0.00362 kilograms
8 1/2 milliliters of usda rye flour = 0.00366 kilograms
8.6 milliliters of usda rye flour = 0.00371 kilograms
8.7 milliliters of usda rye flour = 0.00375 kilograms
8.8 milliliters of usda rye flour = 0.00379 kilograms
8.9 milliliters of usda rye flour = 0.00384 kilograms

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

8 milliliters of usda rye flour equals how many kilograms?

8 milliliters of usda rye flour is equivalent 0.00345 kilograms.

How much is 0.00345 kilograms of usda rye flour in milliliters?

0.00345 kilograms of usda rye flour equals 8 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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