An Cups of Shea Butter to Lb Conversion

Question:
How many pounds of shea butter in An US cup? How much is An cup of shea butter in lb?

The answer is:
an US cup of shea butter is equivalent to 0.473 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: an US cup of shea butter equals 0.473 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, an US cup of shea butter is equal to 0.47256 pounds. All figures are approximate.

Site map

US cups of shea butter to pounds Chart

US cups of shea butter to pounds
0.1 US cups of shea butter	=	0.0473 pounds
¹/₅ US cups of shea butter	=	0.0945 pounds
0.3 US cups of shea butter	=	0.142 pounds
0.4 US cups of shea butter	=	0.189 pounds
¹/₂ US cups of shea butter	=	0.236 pounds
0.6 US cups of shea butter	=	0.284 pounds
0.7 US cups of shea butter	=	0.331 pounds
0.8 US cups of shea butter	=	0.378 pounds
0.9 US cups of shea butter	=	0.425 pounds
1 US cup of shea butter	=	0.473 pounds

US cups of shea butter to pounds
1 US cup of shea butter	=	0.473 pounds
1.1 US cups of shea butter	=	0.52 pounds
1 ¹/₅ US cups of shea butter	=	0.567 pounds
1.3 US cups of shea butter	=	0.614 pounds
1.4 US cups of shea butter	=	0.662 pounds
1 ¹/₂ US cups of shea butter	=	0.709 pounds
1.6 US cups of shea butter	=	0.756 pounds
1.7 US cups of shea butter	=	0.803 pounds
1.8 US cups of shea butter	=	0.851 pounds
1.9 US cups of shea butter	=	0.898 pounds

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

An US cup of shea butter equals how many pounds?

An US cup of shea butter is equivalent 0.473 ( ~ ¹/₂) pounds.

How much is 0.473 pounds of shea butter in US cups?

0.473 pounds of shea butter equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.