An Tsp of Halved Strawberries to Grams Conversion

Question:
How many grams of halved strawberries in An US teaspoon? How much is An tsp of halved strawberries in grams?

The answer is:
an US teaspoon of halved strawberries is equivalent to 4.16 grams(*)

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Results:

an US teaspoon of halved strawberries equals 4.16 grams. (*)
(*) To be more precise, an US teaspoon of halved strawberries is equal to 4.1649 grams. All figures are approximate.

US teaspoons of halved strawberries to grams Chart

US teaspoons of halved strawberries to grams
0.1 US teaspoons of halved strawberries = 0.416 grams
1/5 US teaspoons of halved strawberries = 0.833 grams
0.3 US teaspoons of halved strawberries = 1.25 grams
0.4 US teaspoons of halved strawberries = 1.67 grams
1/2 US teaspoons of halved strawberries = 2.08 grams
0.6 US teaspoons of halved strawberries = 2.5 grams
0.7 US teaspoons of halved strawberries = 2.92 grams
0.8 US teaspoons of halved strawberries = 3.33 grams
0.9 US teaspoons of halved strawberries = 3.75 grams
1 US teaspoon of halved strawberries = 4.16 grams
US teaspoons of halved strawberries to grams
1 US teaspoon of halved strawberries = 4.16 grams
1.1 US teaspoons of halved strawberries = 4.58 grams
1 1/5 US teaspoons of halved strawberries = 5 grams
1.3 US teaspoons of halved strawberries = 5.41 grams
1.4 US teaspoons of halved strawberries = 5.83 grams
1 1/2 US teaspoons of halved strawberries = 6.25 grams
1.6 US teaspoons of halved strawberries = 6.66 grams
1.7 US teaspoons of halved strawberries = 7.08 grams
1.8 US teaspoons of halved strawberries = 7.5 grams
1.9 US teaspoons of halved strawberries = 7.91 grams

Note: some values may be rounded.

FAQs on halved strawberries weight to volume conversion

An US teaspoon of halved strawberries equals how many grams?

An US teaspoon of halved strawberries is equivalent 4.16 grams.

How much is 4.16 grams of halved strawberries in US teaspoons?

4.16 grams of halved strawberries equals an ( ~ 1) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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