A Eighth Cup of Coarse Salt to Grams Conversion

Question:
How many grams of coarse salt in A Eighth US cup? How much is A Eighth cup of coarse salt in grams?

The answer is:
a eighth US cup of coarse salt is equivalent to 27.5 grams(*)

Volume to 'Weight' Converter

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Results:

a eighth US cup of coarse salt equals 27.5 grams. (*)
(*) To be more precise, a eighth US cup of coarse salt is equal to 27.503 grams. All figures are approximate.

US cups of coarse salt to grams Chart

US cups of coarse salt to grams
0.035 US cup of coarse salt = 7.7 grams
0.045 US cup of coarse salt = 9.9 grams
0.055 US cup of coarse salt = 12.1 grams
0.065 US cup of coarse salt = 14.3 grams
0.075 US cup of coarse salt = 16.5 grams
0.085 US cup of coarse salt = 18.7 grams
0.095 US cup of coarse salt = 20.9 grams
0.105 US cup of coarse salt = 23.1 grams
0.115 US cup of coarse salt = 25.3 grams
1/8 US cup of coarse salt = 27.5 grams
US cups of coarse salt to grams
1/8 US cup of coarse salt = 27.5 grams
0.135 US cup of coarse salt = 29.7 grams
0.145 US cup of coarse salt = 31.9 grams
0.155 US cup of coarse salt = 34.1 grams
0.165 US cup of coarse salt = 36.3 grams
0.175 US cup of coarse salt = 38.5 grams
0.185 US cup of coarse salt = 40.7 grams
0.195 US cup of coarse salt = 42.9 grams
0.205 US cup of coarse salt = 45.1 grams
0.215 US cup of coarse salt = 47.3 grams

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

A eighth US cup of coarse salt equals how many grams?

A eighth US cup of coarse salt is equivalent 27.5 grams.

How much is 27.5 grams of coarse salt in US cups?

27.5 grams of coarse salt equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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