A Eighth Cup of Cooked Lentils to Lb Conversion

Question:
How many pounds of cooked lentils in A Eighth US cup? How much is A Eighth cup of cooked lentils in lb?

The answer is:
a eighth US cup of cooked lentils is equivalent to 0.0207 pound(*)

Volume to 'Weight' Converter

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Results:

a eighth US cup of cooked lentils equals 0.0207 pound. (*)
(*) To be more precise, a eighth US cup of cooked lentils is equal to 0.020668 pound. All figures are approximate.

US cups of cooked lentils to pounds Chart

US cups of cooked lentils to pounds
0.035 US cup of cooked lentils = 0.00579 pound
0.045 US cup of cooked lentils = 0.00744 pound
0.055 US cup of cooked lentils = 0.00909 pound
0.065 US cup of cooked lentils = 0.0107 pound
0.075 US cup of cooked lentils = 0.0124 pound
0.085 US cup of cooked lentils = 0.0141 pound
0.095 US cup of cooked lentils = 0.0157 pound
0.105 US cup of cooked lentils = 0.0174 pound
0.115 US cup of cooked lentils = 0.019 pound
1/8 US cup of cooked lentils = 0.0207 pound
US cups of cooked lentils to pounds
1/8 US cup of cooked lentils = 0.0207 pound
0.135 US cup of cooked lentils = 0.0223 pound
0.145 US cup of cooked lentils = 0.024 pound
0.155 US cup of cooked lentils = 0.0256 pound
0.165 US cup of cooked lentils = 0.0273 pound
0.175 US cup of cooked lentils = 0.0289 pound
0.185 US cup of cooked lentils = 0.0306 pound
0.195 US cup of cooked lentils = 0.0322 pound
0.205 US cup of cooked lentils = 0.0339 pound
0.215 US cup of cooked lentils = 0.0355 pound

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

A eighth US cup of cooked lentils equals how many pounds?

A eighth US cup of cooked lentils is equivalent 0.0207 pound.

How much is 0.0207 pound of cooked lentils in US cups?

0.0207 pound of cooked lentils equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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