A Eighth Cup of Table Salt to Pounds Conversion

Question:
How many pounds of table salt in A Eighth US cup? How much is A Eighth cup of table salt in pounds?

The answer is:
a eighth US cup of table salt is equivalent to 0.0793 pound^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: a eighth US cup of table salt equals 0.0793 pound. (*)
(*) To be more precise, a eighth US cup of table salt is equal to 0.079347 pound. All figures are approximate.

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US cups of table salt to pounds Chart

US cups of table salt to pounds
0.035 US cup of table salt	=	0.0222 pound
0.045 US cup of table salt	=	0.0286 pound
0.055 US cup of table salt	=	0.0349 pound
0.065 US cup of table salt	=	0.0413 pound
0.075 US cup of table salt	=	0.0476 pound
0.085 US cup of table salt	=	0.054 pound
0.095 US cup of table salt	=	0.0603 pound
0.105 US cup of table salt	=	0.0667 pound
0.115 US cup of table salt	=	0.073 pound
¹/₈ US cup of table salt	=	0.0793 pound

US cups of table salt to pounds
¹/₈ US cup of table salt	=	0.0793 pound
0.135 US cup of table salt	=	0.0857 pound
0.145 US cup of table salt	=	0.092 pound
0.155 US cup of table salt	=	0.0984 pound
0.165 US cup of table salt	=	0.105 pound
0.175 US cup of table salt	=	0.111 pound
0.185 US cup of table salt	=	0.117 pound
0.195 US cup of table salt	=	0.124 pound
0.205 US cup of table salt	=	0.13 pound
0.215 US cup of table salt	=	0.136 pound

Note: some values may be rounded.

FAQs on table salt weight to volume conversion

A eighth US cup of table salt equals how many pounds?

A eighth US cup of table salt is equivalent 0.0793 pound.

How much is 0.0793 pound of table salt in US cups?

0.0793 pound of table salt equals a eighth ( ~ ¹/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.