A Eighth Ounces of Sugar to Ounces Conversion

Question:
How many ounces of sugar in A Eighth US fluid ounces? How much is A Eighth ounces of sugar in ounces?

The answer is:
a eighth US fluid ounces of sugar is equivalent to 0.111 ounces(*)

Volume to 'Weight' Converter

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Results:

a eighth US fluid ounces of sugar equals 0.111 ounces. (*)
(*) To be more precise, a eighth US fluid ounces of sugar is equal to 0.11084 ounces. All figures are approximate.

US fluid ounces of sugar to ounces Chart

US fluid ounces of sugar to ounces
0.035 US fluid ounces of sugar = 0.031 ounces
0.045 US fluid ounces of sugar = 0.0399 ounces
0.055 US fluid ounces of sugar = 0.0488 ounces
0.065 US fluid ounces of sugar = 0.0576 ounces
0.075 US fluid ounces of sugar = 0.0665 ounces
0.085 US fluid ounces of sugar = 0.0754 ounces
0.095 US fluid ounces of sugar = 0.0842 ounces
0.105 US fluid ounces of sugar = 0.0931 ounces
0.115 US fluid ounces of sugar = 0.102 ounces
1/8 US fluid ounces of sugar = 0.111 ounces
US fluid ounces of sugar to ounces
1/8 US fluid ounces of sugar = 0.111 ounces
0.135 US fluid ounces of sugar = 0.12 ounces
0.145 US fluid ounces of sugar = 0.129 ounces
0.155 US fluid ounces of sugar = 0.137 ounces
0.165 US fluid ounces of sugar = 0.146 ounces
0.175 US fluid ounces of sugar = 0.155 ounces
0.185 US fluid ounces of sugar = 0.164 ounces
0.195 US fluid ounces of sugar = 0.173 ounces
0.205 US fluid ounces of sugar = 0.182 ounces
0.215 US fluid ounces of sugar = 0.191 ounces

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

A eighth US fluid ounces of sugar equals how many ounces?

A eighth US fluid ounces of sugar is equivalent 0.111 ounces.

How much is 0.111 ounces of sugar in US fluid ounces?

0.111 ounces of sugar equals a eighth ( ~ 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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