A Eighth Ounce of Table Salt to Grams Conversion
Question:
How many grams of table salt in A Eighth US fluid ounce? How much is A Eighth ounce of table salt in grams?
The answer is:
a eighth US fluid ounce of table salt is equivalent to 4.5 grams(*)
Volume to 'Weight' Converter
US fluid ounces of table salt to grams Chart
| US fluid ounces of table salt to grams | ||
|---|---|---|
| 0.035 US fluid ounce of table salt | = | 1.26 gram |
| 0.045 US fluid ounce of table salt | = | 1.62 gram |
| 0.055 US fluid ounce of table salt | = | 1.98 gram |
| 0.065 US fluid ounce of table salt | = | 2.34 grams |
| 0.075 US fluid ounce of table salt | = | 2.7 grams |
| 0.085 US fluid ounce of table salt | = | 3.06 grams |
| 0.095 US fluid ounce of table salt | = | 3.42 grams |
| 0.105 US fluid ounce of table salt | = | 3.78 grams |
| 0.115 US fluid ounce of table salt | = | 4.14 grams |
| 1/8 US fluid ounce of table salt | = | 4.5 grams |
| US fluid ounces of table salt to grams | ||
|---|---|---|
| 1/8 US fluid ounce of table salt | = | 4.5 grams |
| 0.135 US fluid ounce of table salt | = | 4.86 grams |
| 0.145 US fluid ounce of table salt | = | 5.22 grams |
| 0.155 US fluid ounce of table salt | = | 5.58 grams |
| 0.165 US fluid ounce of table salt | = | 5.94 grams |
| 0.175 US fluid ounce of table salt | = | 6.3 grams |
| 0.185 US fluid ounce of table salt | = | 6.66 grams |
| 0.195 US fluid ounce of table salt | = | 7.02 grams |
| 0.205 US fluid ounce of table salt | = | 7.38 grams |
| 0.215 US fluid ounce of table salt | = | 7.74 grams |
Note: some values may be rounded.
FAQs on table salt weight to volume conversion
A eighth US fluid ounce of table salt equals how many grams?
A eighth US fluid ounce of table salt is equivalent 4.5 grams.
How much is 4.5 grams of table salt in US fluid ounces?
4.5 grams of table salt equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.