A Eighth Tbsp of Shea Butter to Pounds Conversion

Question:
How many pounds of shea butter in A Eighth US tablespoon? How much is A Eighth tbsp of shea butter in pounds?

The answer is:
a eighth US tablespoon of shea butter is equivalent to 0.00369 pound^(*)

Volume to 'Weight' Converter

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Results: a eighth US tablespoon of shea butter equals 0.00369 pound. (*)
(*) To be more precise, a eighth US tablespoon of shea butter is equal to 0.0036919 pound. All figures are approximate.

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US tablespoons of shea butter to pounds Chart

US tablespoons of shea butter to pounds
0.035 US tablespoon of shea butter	=	0.00103 pound
0.045 US tablespoon of shea butter	=	0.00133 pound
0.055 US tablespoon of shea butter	=	0.00162 pound
0.065 US tablespoon of shea butter	=	0.00192 pound
0.075 US tablespoon of shea butter	=	0.00222 pound
0.085 US tablespoon of shea butter	=	0.00251 pound
0.095 US tablespoon of shea butter	=	0.00281 pound
0.105 US tablespoon of shea butter	=	0.0031 pound
0.115 US tablespoon of shea butter	=	0.0034 pound
¹/₈ US tablespoon of shea butter	=	0.00369 pound

US tablespoons of shea butter to pounds
¹/₈ US tablespoon of shea butter	=	0.00369 pound
0.135 US tablespoon of shea butter	=	0.00399 pound
0.145 US tablespoon of shea butter	=	0.00428 pound
0.155 US tablespoon of shea butter	=	0.00458 pound
0.165 US tablespoon of shea butter	=	0.00487 pound
0.175 US tablespoon of shea butter	=	0.00517 pound
0.185 US tablespoon of shea butter	=	0.00546 pound
0.195 US tablespoon of shea butter	=	0.00576 pound
0.205 US tablespoon of shea butter	=	0.00605 pound
0.215 US tablespoon of shea butter	=	0.00635 pound

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

A eighth US tablespoon of shea butter equals how many pounds?

A eighth US tablespoon of shea butter is equivalent 0.00369 pound.

How much is 0.00369 pound of shea butter in US tablespoons?

0.00369 pound of shea butter equals a eighth ( ~ ¹/₄) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.