A Eighth Tsp of Cooked White Rice to Grams Conversion

Question:
How many grams of cooked white rice in A Eighth US teaspoon? How much is A Eighth tsp of cooked white rice in grams?

The answer is:
a eighth US teaspoon of cooked white rice is equivalent to 0.456 gram(*)

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Results:

a eighth US teaspoon of cooked white rice equals 0.456 gram. (*)
(*) To be more precise, a eighth US teaspoon of cooked white rice is equal to 0.45593 gram. All figures are approximate.

US teaspoons of cooked white rice to grams Chart

US teaspoons of cooked white rice to grams
0.035 US teaspoon of cooked white rice = 0.128 gram
0.045 US teaspoon of cooked white rice = 0.164 gram
0.055 US teaspoon of cooked white rice = 0.201 gram
0.065 US teaspoon of cooked white rice = 0.237 gram
0.075 US teaspoon of cooked white rice = 0.274 gram
0.085 US teaspoon of cooked white rice = 0.31 gram
0.095 US teaspoon of cooked white rice = 0.347 gram
0.105 US teaspoon of cooked white rice = 0.383 gram
0.115 US teaspoon of cooked white rice = 0.419 gram
1/8 US teaspoon of cooked white rice = 0.456 gram
US teaspoons of cooked white rice to grams
1/8 US teaspoon of cooked white rice = 0.456 gram
0.135 US teaspoon of cooked white rice = 0.492 gram
0.145 US teaspoon of cooked white rice = 0.529 gram
0.155 US teaspoon of cooked white rice = 0.565 gram
0.165 US teaspoon of cooked white rice = 0.602 gram
0.175 US teaspoon of cooked white rice = 0.638 gram
0.185 US teaspoon of cooked white rice = 0.675 gram
0.195 US teaspoon of cooked white rice = 0.711 gram
0.205 US teaspoon of cooked white rice = 0.748 gram
0.215 US teaspoon of cooked white rice = 0.784 gram

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

A eighth US teaspoon of cooked white rice equals how many grams?

A eighth US teaspoon of cooked white rice is equivalent 0.456 gram.

How much is 0.456 gram of cooked white rice in US teaspoons?

0.456 gram of cooked white rice equals a eighth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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