A Fifth Ounce of Basil to Ounces Conversion

Question:
How many ounces of basil in A Fifth US fluid ounce? How much is A Fifth ounce of basil in ounces?

The answer is:
a fifth US fluid ounce of basil is equivalent to 0.0177 ounce(*)

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Results:

a fifth US fluid ounce of basil equals 0.0177 ounce. (*)
(*) To be more precise, a fifth US fluid ounce of basil is equal to 0.017734 ounce. All figures are approximate.

US fluid ounces of basil to ounces Chart

US fluid ounces of basil to ounces
0.11 US fluid ounce of basil = 0.00975 ounce
0.12 US fluid ounce of basil = 0.0106 ounce
0.13 US fluid ounce of basil = 0.0115 ounce
0.14 US fluid ounce of basil = 0.0124 ounce
0.15 US fluid ounce of basil = 0.0133 ounce
0.16 US fluid ounce of basil = 0.0142 ounce
0.17 US fluid ounce of basil = 0.0151 ounce
0.18 US fluid ounce of basil = 0.016 ounce
0.19 US fluid ounce of basil = 0.0168 ounce
1/5 US fluid ounce of basil = 0.0177 ounce
US fluid ounces of basil to ounces
1/5 US fluid ounce of basil = 0.0177 ounce
0.21 US fluid ounce of basil = 0.0186 ounce
0.22 US fluid ounce of basil = 0.0195 ounce
0.23 US fluid ounce of basil = 0.0204 ounce
0.24 US fluid ounce of basil = 0.0213 ounce
1/4 US fluid ounce of basil = 0.0222 ounce
0.26 US fluid ounce of basil = 0.0231 ounce
0.27 US fluid ounce of basil = 0.0239 ounce
0.28 US fluid ounce of basil = 0.0248 ounce
0.29 US fluid ounce of basil = 0.0257 ounce

Note: some values may be rounded.

FAQs on basil weight to volume conversion

A fifth US fluid ounce of basil equals how many ounces?

A fifth US fluid ounce of basil is equivalent 0.0177 ounce.

How much is 0.0177 ounce of basil in US fluid ounces?

0.0177 ounce of basil equals a fifth ( ~ 1/4) US fluid ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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