A Fifth Ounces of Chopped Figs to Ounces Conversion

Question:
How many ounces of chopped figs in A Fifth US fluid ounces? How much is A Fifth ounces of chopped figs in ounces?

The answer is:
a fifth US fluid ounces of chopped figs is equivalent to 0.132 ( ~ 1/4) ounces(*)

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Results:

a fifth US fluid ounces of chopped figs equals 0.132 ( ~ 1/4) ounces. (*)
(*) To be more precise, a fifth US fluid ounces of chopped figs is equal to 0.13227 ounces. All figures are approximate.

US fluid ounces of chopped figs to ounces Chart

US fluid ounces of chopped figs to ounces
0.11 US fluid ounces of chopped figs = 0.0728 ounces
0.12 US fluid ounces of chopped figs = 0.0794 ounces
0.13 US fluid ounces of chopped figs = 0.086 ounces
0.14 US fluid ounces of chopped figs = 0.0926 ounces
0.15 US fluid ounces of chopped figs = 0.0992 ounces
0.16 US fluid ounces of chopped figs = 0.106 ounces
0.17 US fluid ounces of chopped figs = 0.112 ounces
0.18 US fluid ounces of chopped figs = 0.119 ounces
0.19 US fluid ounces of chopped figs = 0.126 ounces
1/5 US fluid ounces of chopped figs = 0.132 ounces
US fluid ounces of chopped figs to ounces
1/5 US fluid ounces of chopped figs = 0.132 ounces
0.21 US fluid ounces of chopped figs = 0.139 ounces
0.22 US fluid ounces of chopped figs = 0.146 ounces
0.23 US fluid ounces of chopped figs = 0.152 ounces
0.24 US fluid ounces of chopped figs = 0.159 ounces
1/4 US fluid ounces of chopped figs = 0.165 ounces
0.26 US fluid ounces of chopped figs = 0.172 ounces
0.27 US fluid ounces of chopped figs = 0.179 ounces
0.28 US fluid ounces of chopped figs = 0.185 ounces
0.29 US fluid ounces of chopped figs = 0.192 ounces

Note: some values may be rounded.

FAQs on chopped figs weight to volume conversion

A fifth US fluid ounces of chopped figs equals how many ounces?

A fifth US fluid ounces of chopped figs is equivalent 0.132 ( ~ 1/4) ounces.

How much is 0.132 ounces of chopped figs in US fluid ounces?

0.132 ounces of chopped figs equals a fifth ( ~ 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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