A Fifth Oz of Agave Syrup to Ounces Conversion

Question:
How many ounces of agave syrup in A Fifth US fluid ounces? How much is A Fifth oz of agave syrup in ounces?

The answer is:
a fifth US fluid ounces of agave syrup is equivalent to 0.309 ( ~ 1/4) ounces(*)

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Results:

a fifth US fluid ounces of agave syrup equals 0.309 ( ~ 1/4) ounces. (*)
(*) To be more precise, a fifth US fluid ounces of agave syrup is equal to 0.30857 ounces. All figures are approximate.

US fluid ounces of agave syrup to ounces Chart

US fluid ounces of agave syrup to ounces
0.11 US fluid ounces of agave syrup = 0.17 ounces
0.12 US fluid ounces of agave syrup = 0.185 ounces
0.13 US fluid ounces of agave syrup = 0.201 ounces
0.14 US fluid ounces of agave syrup = 0.216 ounces
0.15 US fluid ounces of agave syrup = 0.231 ounces
0.16 US fluid ounces of agave syrup = 0.247 ounces
0.17 US fluid ounces of agave syrup = 0.262 ounces
0.18 US fluid ounces of agave syrup = 0.278 ounces
0.19 US fluid ounces of agave syrup = 0.293 ounces
1/5 US fluid ounces of agave syrup = 0.309 ounces
US fluid ounces of agave syrup to ounces
1/5 US fluid ounces of agave syrup = 0.309 ounces
0.21 US fluid ounces of agave syrup = 0.324 ounces
0.22 US fluid ounces of agave syrup = 0.339 ounces
0.23 US fluid ounces of agave syrup = 0.355 ounces
0.24 US fluid ounces of agave syrup = 0.37 ounces
1/4 US fluid ounces of agave syrup = 0.386 ounces
0.26 US fluid ounces of agave syrup = 0.401 ounces
0.27 US fluid ounces of agave syrup = 0.417 ounces
0.28 US fluid ounces of agave syrup = 0.432 ounces
0.29 US fluid ounces of agave syrup = 0.447 ounces

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

A fifth US fluid ounces of agave syrup equals how many ounces?

A fifth US fluid ounces of agave syrup is equivalent 0.309 ( ~ 1/4) ounces.

How much is 0.309 ounces of agave syrup in US fluid ounces?

0.309 ounces of agave syrup equals a fifth ( ~ 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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