A Fifth Tbsp of Cheddar Cheese to Grams Conversion

Question:
How many grams of cheddar cheese in A Fifth US tablespoon? How much is A Fifth tbsp of cheddar cheese in grams?

The answer is:
a fifth US tablespoon of cheddar cheese is equivalent to 2.94 grams(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoon of cheddar cheese equals 2.94 grams. (*)
(*) To be more precise, a fifth US tablespoon of cheddar cheese is equal to 2.9367 grams. All figures are approximate.

US tablespoons of cheddar cheese to grams Chart

US tablespoons of cheddar cheese to grams
0.11 US tablespoon of cheddar cheese = 1.62 gram
0.12 US tablespoon of cheddar cheese = 1.76 gram
0.13 US tablespoon of cheddar cheese = 1.91 gram
0.14 US tablespoon of cheddar cheese = 2.06 grams
0.15 US tablespoon of cheddar cheese = 2.2 grams
0.16 US tablespoon of cheddar cheese = 2.35 grams
0.17 US tablespoon of cheddar cheese = 2.5 grams
0.18 US tablespoon of cheddar cheese = 2.64 grams
0.19 US tablespoon of cheddar cheese = 2.79 grams
1/5 US tablespoon of cheddar cheese = 2.94 grams
US tablespoons of cheddar cheese to grams
1/5 US tablespoon of cheddar cheese = 2.94 grams
0.21 US tablespoon of cheddar cheese = 3.08 grams
0.22 US tablespoon of cheddar cheese = 3.23 grams
0.23 US tablespoon of cheddar cheese = 3.38 grams
0.24 US tablespoon of cheddar cheese = 3.52 grams
1/4 US tablespoon of cheddar cheese = 3.67 grams
0.26 US tablespoon of cheddar cheese = 3.82 grams
0.27 US tablespoon of cheddar cheese = 3.96 grams
0.28 US tablespoon of cheddar cheese = 4.11 grams
0.29 US tablespoon of cheddar cheese = 4.26 grams

Note: some values may be rounded.

FAQs on cheddar cheese weight to volume conversion

A fifth US tablespoon of cheddar cheese equals how many grams?

A fifth US tablespoon of cheddar cheese is equivalent 2.94 grams.

How much is 2.94 grams of cheddar cheese in US tablespoons?

2.94 grams of cheddar cheese equals a fifth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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