A Fifth Teaspoon of Light Cream to Grams Conversion

Question:
How many grams of light cream in A Fifth US teaspoon? How much is A Fifth teaspoon of light cream in grams?

The answer is:
a fifth US teaspoon of light cream is equivalent to 1 gram(*)

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Results:

a fifth US teaspoon of light cream equals 1 gram. (*)
(*) To be more precise, a fifth US teaspoon of light cream is equal to 0.99959 gram. All figures are approximate.

US teaspoons of light cream to grams Chart

US teaspoons of light cream to grams
0.11 US teaspoon of light cream = 0.55 gram
0.12 US teaspoon of light cream = 0.6 gram
0.13 US teaspoon of light cream = 0.65 gram
0.14 US teaspoon of light cream = 0.7 gram
0.15 US teaspoon of light cream = 0.75 gram
0.16 US teaspoon of light cream = 0.8 gram
0.17 US teaspoon of light cream = 0.85 gram
0.18 US teaspoon of light cream = 0.9 gram
0.19 US teaspoon of light cream = 0.95 gram
1/5 US teaspoon of light cream = 1 gram
US teaspoons of light cream to grams
1/5 US teaspoon of light cream = 1 gram
0.21 US teaspoon of light cream = 1.05 gram
0.22 US teaspoon of light cream = 1.1 gram
0.23 US teaspoon of light cream = 1.15 gram
0.24 US teaspoon of light cream = 1.2 gram
1/4 US teaspoon of light cream = 1.25 gram
0.26 US teaspoon of light cream = 1.3 gram
0.27 US teaspoon of light cream = 1.35 gram
0.28 US teaspoon of light cream = 1.4 gram
0.29 US teaspoon of light cream = 1.45 gram

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

A fifth US teaspoon of light cream equals how many grams?

A fifth US teaspoon of light cream is equivalent 1 gram.

How much is 1 gram of light cream in US teaspoons?

1 gram of light cream equals a fifth ( ~ 1/4) US teaspoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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