A Fifth Teaspoons of Soy Flour to Grams Conversion

Question:
How many grams of soy flour in A Fifth US teaspoons? How much is A Fifth teaspoons of soy flour in grams?

The answer is:
a fifth US teaspoons of soy flour is equivalent to 0.591 grams(*)

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Results:

a fifth US teaspoons of soy flour equals 0.591 grams. (*)
(*) To be more precise, a fifth US teaspoons of soy flour is equal to 0.59147 grams. All figures are approximate.

US teaspoons of soy flour to grams Chart

US teaspoons of soy flour to grams
0.11 US teaspoons of soy flour = 0.325 grams
0.12 US teaspoons of soy flour = 0.355 grams
0.13 US teaspoons of soy flour = 0.384 grams
0.14 US teaspoons of soy flour = 0.414 grams
0.15 US teaspoons of soy flour = 0.444 grams
0.16 US teaspoons of soy flour = 0.473 grams
0.17 US teaspoons of soy flour = 0.503 grams
0.18 US teaspoons of soy flour = 0.532 grams
0.19 US teaspoons of soy flour = 0.562 grams
1/5 US teaspoons of soy flour = 0.591 grams
US teaspoons of soy flour to grams
1/5 US teaspoons of soy flour = 0.591 grams
0.21 US teaspoons of soy flour = 0.621 grams
0.22 US teaspoons of soy flour = 0.651 grams
0.23 US teaspoons of soy flour = 0.68 grams
0.24 US teaspoons of soy flour = 0.71 grams
1/4 US teaspoons of soy flour = 0.739 grams
0.26 US teaspoons of soy flour = 0.769 grams
0.27 US teaspoons of soy flour = 0.798 grams
0.28 US teaspoons of soy flour = 0.828 grams
0.29 US teaspoons of soy flour = 0.858 grams

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

A fifth US teaspoons of soy flour equals how many grams?

A fifth US teaspoons of soy flour is equivalent 0.591 grams.

How much is 0.591 grams of soy flour in US teaspoons?

0.591 grams of soy flour equals a fifth ( ~ 1/4) US teaspoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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