Half Tablespoon of Caster Sugar to Pounds Conversion

Question:
How many pounds of caster sugar in Half US tablespoon? How much is Half tablespoon of caster sugar in pounds?

The answer is:
half US tablespoon of caster sugar is equivalent to 0.0138 pound(*)

Volume to 'Weight' Converter

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Results:

half US tablespoon of caster sugar equals 0.0138 pound. (*)
(*) To be more precise, half US tablespoon of caster sugar is equal to 0.013773 pound. All figures are approximate.

US tablespoons of caster sugar to pounds Chart

US tablespoons of caster sugar to pounds
0.41 US tablespoon of caster sugar = 0.0113 pound
0.42 US tablespoon of caster sugar = 0.0116 pound
0.43 US tablespoon of caster sugar = 0.0118 pound
0.44 US tablespoon of caster sugar = 0.0121 pound
0.45 US tablespoon of caster sugar = 0.0124 pound
0.46 US tablespoon of caster sugar = 0.0127 pound
0.47 US tablespoon of caster sugar = 0.0129 pound
0.48 US tablespoon of caster sugar = 0.0132 pound
0.49 US tablespoon of caster sugar = 0.0135 pound
1/2 US tablespoon of caster sugar = 0.0138 pound
US tablespoons of caster sugar to pounds
1/2 US tablespoon of caster sugar = 0.0138 pound
0.51 US tablespoon of caster sugar = 0.014 pound
0.52 US tablespoon of caster sugar = 0.0143 pound
0.53 US tablespoon of caster sugar = 0.0146 pound
0.54 US tablespoon of caster sugar = 0.0149 pound
0.55 US tablespoon of caster sugar = 0.0152 pound
0.56 US tablespoon of caster sugar = 0.0154 pound
0.57 US tablespoon of caster sugar = 0.0157 pound
0.58 US tablespoon of caster sugar = 0.016 pound
0.59 US tablespoon of caster sugar = 0.0163 pound

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

Half US tablespoon of caster sugar equals how many pounds?

Half US tablespoon of caster sugar is equivalent 0.0138 pound.

How much is 0.0138 pound of caster sugar in US tablespoons?

0.0138 pound of caster sugar equals half ( ~ 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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