One Cups of Dried Apple (bits) to Grams Conversion
Question:
How many grams of dried apple (bits) in One US cup? How much is One cup of dried apple (bits) in grams?
The answer is:
one US cup of dried apple (bits) is equivalent to 83 grams(*)
Volume to 'Weight' Converter
US cups of dried apple (bits) to grams Chart
| US cups of dried apple (bits) to grams | ||
|---|---|---|
| 0.1 US cups of dried apple (bits) | = | 8.3 grams |
| 1/5 US cups of dried apple (bits) | = | 16.6 grams |
| 0.3 US cups of dried apple (bits) | = | 24.9 grams |
| 0.4 US cups of dried apple (bits) | = | 33.2 grams |
| 1/2 US cups of dried apple (bits) | = | 41.5 grams |
| 0.6 US cups of dried apple (bits) | = | 49.8 grams |
| 0.7 US cups of dried apple (bits) | = | 58.1 grams |
| 0.8 US cups of dried apple (bits) | = | 66.4 grams |
| 0.9 US cups of dried apple (bits) | = | 74.7 grams |
| 1 US cup of dried apple (bits) | = | 83 grams |
| US cups of dried apple (bits) to grams | ||
|---|---|---|
| 1 US cup of dried apple (bits) | = | 83 grams |
| 1.1 US cups of dried apple (bits) | = | 91.3 grams |
| 1 1/5 US cups of dried apple (bits) | = | 99.7 grams |
| 1.3 US cups of dried apple (bits) | = | 108 grams |
| 1.4 US cups of dried apple (bits) | = | 116 grams |
| 1 1/2 US cups of dried apple (bits) | = | 125 grams |
| 1.6 US cups of dried apple (bits) | = | 133 grams |
| 1.7 US cups of dried apple (bits) | = | 141 grams |
| 1.8 US cups of dried apple (bits) | = | 149 grams |
| 1.9 US cups of dried apple (bits) | = | 158 grams |
Note: some values may be rounded.
FAQs on dried apple (bits) weight to volume conversion
One US cup of dried apple (bits) equals how many grams?
One US cup of dried apple (bits) is equivalent 83 grams.
How much is 83 grams of dried apple (bits) in US cups?
83 grams of dried apple (bits) equals one ( ~ 1) US cup.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.