One Cup of Greek Yogurt to Pounds Conversion

Question:
How many pounds of greek yogurt in One US cup? How much is One cup of greek yogurt in pounds?

The answer is:
one US cup of greek yogurt is equivalent to 0.617 ( ~ ¹/₂) pound^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: one US cup of greek yogurt equals 0.617 ( ~ ¹/₂) pound. (*)
(*) To be more precise, one US cup of greek yogurt is equal to 0.61704 pound. All figures are approximate.

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US cups of greek yogurt to pounds Chart

US cups of greek yogurt to pounds
0.1 US cup of greek yogurt	=	0.0617 pound
¹/₅ US cup of greek yogurt	=	0.123 pound
0.3 US cup of greek yogurt	=	0.185 pound
0.4 US cup of greek yogurt	=	0.247 pound
¹/₂ US cup of greek yogurt	=	0.309 pound
0.6 US cup of greek yogurt	=	0.37 pound
0.7 US cup of greek yogurt	=	0.432 pound
0.8 US cup of greek yogurt	=	0.494 pound
0.9 US cup of greek yogurt	=	0.555 pound
1 US cup of greek yogurt	=	0.617 pound

US cups of greek yogurt to pounds
1 US cup of greek yogurt	=	0.617 pound
1.1 US cup of greek yogurt	=	0.679 pound
1 ¹/₅ US cup of greek yogurt	=	0.74 pound
1.3 US cup of greek yogurt	=	0.802 pound
1.4 US cup of greek yogurt	=	0.864 pound
1 ¹/₂ US cup of greek yogurt	=	0.926 pound
1.6 US cup of greek yogurt	=	0.987 pound
1.7 US cup of greek yogurt	=	1.05 pound
1.8 US cup of greek yogurt	=	1.11 pound
1.9 US cup of greek yogurt	=	1.17 pound

Note: some values may be rounded.

FAQs on greek yogurt weight to volume conversion

One US cup of greek yogurt equals how many pounds?

One US cup of greek yogurt is equivalent 0.617 ( ~ ¹/₂) pound.

How much is 0.617 pound of greek yogurt in US cups?

0.617 pound of greek yogurt equals one ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.