One Cups of Whole Unboiled Bulgur to Lb Conversion

Question:
How many pounds of whole unboiled bulgur in One US cup? How much is One cup of whole unboiled bulgur in lb?

The answer is:
one US cup of whole unboiled bulgur is equivalent to 0.443 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: one US cup of whole unboiled bulgur equals 0.443 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, one US cup of whole unboiled bulgur is equal to 0.44335 pounds. All figures are approximate.

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US cups of whole unboiled bulgur to pounds Chart

US cups of whole unboiled bulgur to pounds
0.1 US cups of whole unboiled bulgur	=	0.0443 pounds
¹/₅ US cups of whole unboiled bulgur	=	0.0887 pounds
0.3 US cups of whole unboiled bulgur	=	0.133 pounds
0.4 US cups of whole unboiled bulgur	=	0.177 pounds
¹/₂ US cups of whole unboiled bulgur	=	0.222 pounds
0.6 US cups of whole unboiled bulgur	=	0.266 pounds
0.7 US cups of whole unboiled bulgur	=	0.31 pounds
0.8 US cups of whole unboiled bulgur	=	0.355 pounds
0.9 US cups of whole unboiled bulgur	=	0.399 pounds
1 US cup of whole unboiled bulgur	=	0.443 pounds

US cups of whole unboiled bulgur to pounds
1 US cup of whole unboiled bulgur	=	0.443 pounds
1.1 US cups of whole unboiled bulgur	=	0.488 pounds
1 ¹/₅ US cups of whole unboiled bulgur	=	0.532 pounds
1.3 US cups of whole unboiled bulgur	=	0.576 pounds
1.4 US cups of whole unboiled bulgur	=	0.621 pounds
1 ¹/₂ US cups of whole unboiled bulgur	=	0.665 pounds
1.6 US cups of whole unboiled bulgur	=	0.709 pounds
1.7 US cups of whole unboiled bulgur	=	0.754 pounds
1.8 US cups of whole unboiled bulgur	=	0.798 pounds
1.9 US cups of whole unboiled bulgur	=	0.842 pounds

Note: some values may be rounded.

FAQs on whole unboiled bulgur weight to volume conversion

One US cup of whole unboiled bulgur equals how many pounds?

One US cup of whole unboiled bulgur is equivalent 0.443 ( ~ ¹/₂) pounds.

How much is 0.443 pounds of whole unboiled bulgur in US cups?

0.443 pounds of whole unboiled bulgur equals one ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.