One Ounces of Dry Lentils to Grams Conversion
Question:
How many grams of dry lentils in One US fluid ounce? How much is One ounce of dry lentils in grams?
The answer is:
one US fluid ounce of dry lentils is equivalent to 25 grams(*)
Volume to 'Weight' Converter
US fluid ounces of dry lentils to grams Chart
| US fluid ounces of dry lentils to grams | ||
|---|---|---|
| 0.1 US fluid ounces of dry lentils | = | 2.5 grams |
| 1/5 US fluid ounces of dry lentils | = | 5 grams |
| 0.3 US fluid ounces of dry lentils | = | 7.5 grams |
| 0.4 US fluid ounces of dry lentils | = | 10 grams |
| 1/2 US fluid ounces of dry lentils | = | 12.5 grams |
| 0.6 US fluid ounces of dry lentils | = | 15 grams |
| 0.7 US fluid ounces of dry lentils | = | 17.5 grams |
| 0.8 US fluid ounces of dry lentils | = | 20 grams |
| 0.9 US fluid ounces of dry lentils | = | 22.5 grams |
| 1 US fluid ounce of dry lentils | = | 25 grams |
| US fluid ounces of dry lentils to grams | ||
|---|---|---|
| 1 US fluid ounce of dry lentils | = | 25 grams |
| 1.1 US fluid ounces of dry lentils | = | 27.5 grams |
| 1 1/5 US fluid ounces of dry lentils | = | 30 grams |
| 1.3 US fluid ounces of dry lentils | = | 32.5 grams |
| 1.4 US fluid ounces of dry lentils | = | 35 grams |
| 1 1/2 US fluid ounces of dry lentils | = | 37.5 grams |
| 1.6 US fluid ounces of dry lentils | = | 40 grams |
| 1.7 US fluid ounces of dry lentils | = | 42.5 grams |
| 1.8 US fluid ounces of dry lentils | = | 45 grams |
| 1.9 US fluid ounces of dry lentils | = | 47.5 grams |
Note: some values may be rounded.
FAQs on dry lentils weight to volume conversion
One US fluid ounce of dry lentils equals how many grams?
One US fluid ounce of dry lentils is equivalent 25 grams.
How much is 25 grams of dry lentils in US fluid ounces?
25 grams of dry lentils equals one ( ~ 1) US fluid ounce.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.