One Tablespoons of Cooked Lentils to Pounds Conversion

Question:
How many pounds of cooked lentils in One US tablespoon? How much is One tablespoon of cooked lentils in pounds?

The answer is:
one US tablespoon of cooked lentils is equivalent to 0.0103 pounds(*)

Volume to 'Weight' Converter

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Results:

one US tablespoon of cooked lentils equals 0.0103 pounds. (*)
(*) To be more precise, one US tablespoon of cooked lentils is equal to 0.010334 pounds. All figures are approximate.

US tablespoons of cooked lentils to pounds Chart

US tablespoons of cooked lentils to pounds
0.1 US tablespoons of cooked lentils = 0.00103 pounds
1/5 US tablespoons of cooked lentils = 0.00207 pounds
0.3 US tablespoons of cooked lentils = 0.0031 pounds
0.4 US tablespoons of cooked lentils = 0.00413 pounds
1/2 US tablespoons of cooked lentils = 0.00517 pounds
0.6 US tablespoons of cooked lentils = 0.0062 pounds
0.7 US tablespoons of cooked lentils = 0.00723 pounds
0.8 US tablespoons of cooked lentils = 0.00827 pounds
0.9 US tablespoons of cooked lentils = 0.0093 pounds
1 US tablespoon of cooked lentils = 0.0103 pounds
US tablespoons of cooked lentils to pounds
1 US tablespoon of cooked lentils = 0.0103 pounds
1.1 US tablespoons of cooked lentils = 0.0114 pounds
1 1/5 US tablespoons of cooked lentils = 0.0124 pounds
1.3 US tablespoons of cooked lentils = 0.0134 pounds
1.4 US tablespoons of cooked lentils = 0.0145 pounds
1 1/2 US tablespoons of cooked lentils = 0.0155 pounds
1.6 US tablespoons of cooked lentils = 0.0165 pounds
1.7 US tablespoons of cooked lentils = 0.0176 pounds
1.8 US tablespoons of cooked lentils = 0.0186 pounds
1.9 US tablespoons of cooked lentils = 0.0196 pounds

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

One US tablespoon of cooked lentils equals how many pounds?

One US tablespoon of cooked lentils is equivalent 0.0103 pounds.

How much is 0.0103 pounds of cooked lentils in US tablespoons?

0.0103 pounds of cooked lentils equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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