One Tablespoons of Vegetable Oil to Ounces Conversion

Question:
How many ounces of vegetable oil in One US tablespoon? How much is One tablespoon of vegetable oil in ounces?

The answer is:
one US tablespoon of vegetable oil is equivalent to 0.48 ( ~ 1/2) ounces(*)

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Results:

one US tablespoon of vegetable oil equals 0.48 ( ~ 1/2) ounces. (*)
(*) To be more precise, one US tablespoon of vegetable oil is equal to 0.48038 ounces. All figures are approximate.

US tablespoons of vegetable oil to ounces Chart

US tablespoons of vegetable oil to ounces
0.1 US tablespoons of vegetable oil = 0.048 ounces
1/5 US tablespoons of vegetable oil = 0.0961 ounces
0.3 US tablespoons of vegetable oil = 0.144 ounces
0.4 US tablespoons of vegetable oil = 0.192 ounces
1/2 US tablespoons of vegetable oil = 0.24 ounces
0.6 US tablespoons of vegetable oil = 0.288 ounces
0.7 US tablespoons of vegetable oil = 0.336 ounces
0.8 US tablespoons of vegetable oil = 0.384 ounces
0.9 US tablespoons of vegetable oil = 0.432 ounces
1 US tablespoon of vegetable oil = 0.48 ounces
US tablespoons of vegetable oil to ounces
1 US tablespoon of vegetable oil = 0.48 ounces
1.1 US tablespoons of vegetable oil = 0.528 ounces
1/5 US tablespoons of vegetable oil = 0.576 ounces
1.3 US tablespoons of vegetable oil = 0.624 ounces
1.4 US tablespoons of vegetable oil = 0.673 ounces
1/2 US tablespoons of vegetable oil = 0.721 ounces
1.6 US tablespoons of vegetable oil = 0.769 ounces
1.7 US tablespoons of vegetable oil = 0.817 ounces
1.8 US tablespoons of vegetable oil = 0.865 ounces
1.9 US tablespoons of vegetable oil = 0.913 ounces

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

One US tablespoon of vegetable oil equals how many ounces?

One US tablespoon of vegetable oil is equivalent 0.48 ( ~ 1/2) ounces.

How much is 0.48 ounces of vegetable oil in US tablespoons?

0.48 ounces of vegetable oil equals one ( ~ 1) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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