One Tbsp of Cooked Spinach to Grams Conversion

Question:
How many grams of cooked spinach in One US tablespoon? How much is One tbsp of cooked spinach in grams?

The answer is:
one US tablespoon of cooked spinach is equivalent to 14.1 grams(*)

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Results:

one US tablespoon of cooked spinach equals 14.1 grams. (*)
(*) To be more precise, one US tablespoon of cooked spinach is equal to 14.062 grams. All figures are approximate.

US tablespoons of cooked spinach to grams Chart

US tablespoons of cooked spinach to grams
0.1 US tablespoon of cooked spinach = 1.41 gram
1/5 US tablespoon of cooked spinach = 2.81 grams
0.3 US tablespoon of cooked spinach = 4.22 grams
0.4 US tablespoon of cooked spinach = 5.62 grams
1/2 US tablespoon of cooked spinach = 7.03 grams
0.6 US tablespoon of cooked spinach = 8.44 grams
0.7 US tablespoon of cooked spinach = 9.84 grams
0.8 US tablespoon of cooked spinach = 11.2 grams
0.9 US tablespoon of cooked spinach = 12.7 grams
1 US tablespoon of cooked spinach = 14.1 grams
US tablespoons of cooked spinach to grams
1 US tablespoon of cooked spinach = 14.1 grams
1.1 US tablespoon of cooked spinach = 15.5 grams
1/5 US tablespoon of cooked spinach = 16.9 grams
1.3 US tablespoon of cooked spinach = 18.3 grams
1.4 US tablespoon of cooked spinach = 19.7 grams
1/2 US tablespoon of cooked spinach = 21.1 grams
1.6 US tablespoon of cooked spinach = 22.5 grams
1.7 US tablespoon of cooked spinach = 23.9 grams
1.8 US tablespoon of cooked spinach = 25.3 grams
1.9 US tablespoon of cooked spinach = 26.7 grams

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

One US tablespoon of cooked spinach equals how many grams?

One US tablespoon of cooked spinach is equivalent 14.1 grams.

How much is 14.1 grams of cooked spinach in US tablespoons?

14.1 grams of cooked spinach equals one ( ~ 1) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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