One Tsp of Baking Powder to Grams Conversion

Question:
How many grams of baking powder in One US teaspoon? How much is One tsp of baking powder in grams?

The answer is:
one US teaspoon of baking powder is equivalent to 4.79 grams(*)

Volume to 'Weight' Converter

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Results:

one US teaspoon of baking powder equals 4.79 grams. (*)
(*) To be more precise, one US teaspoon of baking powder is equal to 4.7909 grams. All figures are approximate.

US teaspoons of baking powder to grams Chart

US teaspoons of baking powder to grams
0.1 US teaspoon of baking powder = 0.479 gram
1/5 US teaspoon of baking powder = 0.958 gram
0.3 US teaspoon of baking powder = 1.44 gram
0.4 US teaspoon of baking powder = 1.92 gram
1/2 US teaspoon of baking powder = 2.4 grams
0.6 US teaspoon of baking powder = 2.87 grams
0.7 US teaspoon of baking powder = 3.35 grams
0.8 US teaspoon of baking powder = 3.83 grams
0.9 US teaspoon of baking powder = 4.31 grams
1 US teaspoon of baking powder = 4.79 grams
US teaspoons of baking powder to grams
1 US teaspoon of baking powder = 4.79 grams
1.1 US teaspoon of baking powder = 5.27 grams
1 1/5 US teaspoon of baking powder = 5.75 grams
1.3 US teaspoon of baking powder = 6.23 grams
1.4 US teaspoon of baking powder = 6.71 grams
1 1/2 US teaspoon of baking powder = 7.19 grams
1.6 US teaspoon of baking powder = 7.67 grams
1.7 US teaspoon of baking powder = 8.14 grams
1.8 US teaspoon of baking powder = 8.62 grams
1.9 US teaspoon of baking powder = 9.1 grams

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

One US teaspoon of baking powder equals how many grams?

One US teaspoon of baking powder is equivalent 4.79 grams.

How much is 4.79 grams of baking powder in US teaspoons?

4.79 grams of baking powder equals one ( ~ 1) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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